Hey everyone, it’s me, Dave, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, simple ground beef stroganoff. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Simple Ground Beef Stroganoff is one of the most well liked of current trending meals on earth. It’s easy, it’s fast, it tastes yummy. It’s appreciated by millions every day. Simple Ground Beef Stroganoff is something which I have loved my whole life. They are fine and they look fantastic.
Browned ground beef is simmered with garlic and condensed cream of mushroom soup, then mixed with prepared egg noodles and sour cream. This is a very simple and quick beef stroganoff that can be made after a busy day at work. This ground beef stroganoff recipe is so easy and delicious without using store packets of stroganoff seasoning.
To begin with this recipe, we have to prepare a few components. You can cook simple ground beef stroganoff using 9 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Simple Ground Beef Stroganoff:
- Make ready 250 grams ground beef
- Take 1/2 green bell pepper, sliced
- Get 1/2 onion, sliced thinly
- Prepare 250 grams champignon mushrooms, sliced thinly (or you can use the ones from a package/can, remove the water first)
- Get 150 ml cooking cream
- Get 1 dash crushed black pepper
- Prepare 1/2 tsp onion salt – https://cookpad.com/us/recipes/2654409-onion-salt-2-ingredients
- Prepare 1 tsp worcestershire sauce
- Take 1 tbsp oil
Serve this easy dish with rice or simple buttered noodles and steamed broccoli or green beans. For an Instant Pot version, try this Instant Pot Beef Stroganoff. This easy, ground beef stroganoff recipe is the best. It features a creamy, meaty sauce served over egg noodles, and comes together in just I create dairy free recipes with simple ingredients because I know how hard living dairy free can be, especially in the beginning.
Instructions to make Simple Ground Beef Stroganoff:
- Stir-fry onion with 1 tbsp of oil in medium heat. When the onion becomes transparent, add the ground beef.
- Stir occasionally. Remove excess water from time to time. When the color of the beef has changed, add bell pepper and mushrooms.
- Continue stirring for a couple of minutes. Use low heat this time and add onion salt and black pepper and worcestershire sauce.
- Add cooking cream. Simmer for about five minutes, and it's done.
But, I believe you can live a. With its tender chunks of beef coated in a luscious creamy sauce and served over a bed of buttery noodles, it's no wonder Beef Stroganoff is such a (The key to transforming the beef into succulent morsels of mouthwatering meat.) So when you want to impress the family but don't have all day to do. An easy beef stroganoff recipe with tender strips of beef and mushrooms cooked in sour cream and served over noodles. This savory, creamy dish of mushrooms, onions, and browned, ground beef served over hot buttered egg noodles hails from Russia and is simple, hearty. And yes - this ground beef stroganoff is the perfect one pot meal.
So that’s going to wrap it up with this exceptional food simple ground beef stroganoff recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
