Morning hash with chip dip topping
Morning hash with chip dip topping

Hello everybody, it is John, welcome to our recipe page. Today, I will show you a way to make a special dish, morning hash with chip dip topping. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Morning hash with chip dip topping is one of the most well liked of current trending foods on earth. It’s easy, it’s fast, it tastes yummy. It’s appreciated by millions every day. Morning hash with chip dip topping is something that I have loved my whole life. They’re fine and they look wonderful.

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To get started with this recipe, we must first prepare a few components. You can have morning hash with chip dip topping using 7 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Morning hash with chip dip topping:
  1. Take 8 hash brown patties
  2. Take 1/4 medium red onion
  3. Get 1 tomato
  4. Take 1 cup Parmesan cheese or mozzarella
  5. Prepare 1/4 cup cream cheese
  6. Make ready dash parsley flakes
  7. Prepare 1/3 cilantro

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Steps to make Morning hash with chip dip topping:
  1. Preheat oven to 350°F
  2. Once preheated put 8 hash browns on tray in right away (if frozen) if thawed wait until chip dip is prepped
  3. Chop all chip dip ingredients and mix in bowl together
  4. You can use this dip for bread, chips or crackers….I got bored and decided to put them on hash browns
  5. Once tops of one side of hash browns are browned take out tray
  6. Flip them and put the dip on
  7. Let tops brown slightly then take out

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