Picadillo de Carne Molida
Picadillo de Carne Molida

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, picadillo de carne molida. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Picadillo de Carne Molida is one of the most favored of current trending meals in the world. It is enjoyed by millions every day. It is easy, it is fast, it tastes delicious. They’re fine and they look fantastic. Picadillo de Carne Molida is something that I’ve loved my entire life.

To get started with this recipe, we must first prepare a few components. You can cook picadillo de carne molida using 5 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Picadillo de Carne Molida:
  1. Prepare Ground Beef
  2. Take Chayote (mirliton squash)
  3. Take Carrots
  4. Take Green Beans
  5. Take Onion
Instructions to make Picadillo de Carne Molida:
  1. This is not a step, this is just to show you a picture of the seasoning that I used for the ground beef.
    1. Put the beef in a pan with onion and add some water. Let it cook.
    1. When is well cooked, put the seasoning and mix it with the beef.
    1. Put the vegetables in the pan with the grounded beef.
    1. When the vegetables are cooked let it rest.
    1. Then it's all done. You can also make rice to eat with the Picadillo.

So that is going to wrap this up with this exceptional food picadillo de carne molida recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!