Hey everyone, it’s Jim, welcome to my recipe site. Today, we’re going to make a distinctive dish, quick and easy apple pie. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
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Quick and Easy Apple Pie is one of the most favored of recent trending meals in the world. It is enjoyed by millions every day. It is simple, it’s quick, it tastes delicious. They’re nice and they look wonderful. Quick and Easy Apple Pie is something that I have loved my entire life.
To begin with this recipe, we have to first prepare a few components. You can cook quick and easy apple pie using 7 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Quick and Easy Apple Pie:
- Prepare 4 apples
- Take 2 eggs
- Make ready 120 grams wheat flour
- Get 170 grams sugar
- Make ready 100 grams butter
- Take 1 tsp vanilla sugar
- Make ready 1 tsp ground cinnamon
Home > Recipes > Fast N Easy > Quick and Easy Apple Pie. Really good apple pie can — and should — be easy to make. After all, part of the appeal of apple pie is its simplicity: Warmly spiced apples are baked until tender in a crisp, buttery crust. Cut each of the apple slices in half.
Steps to make Quick and Easy Apple Pie:
- Mix the eggs and sugar together in a bowl. You can add a little vanilla sugar if you want, but it is optional.
- Melt the butter and add it to the mix along with the flour and cinnamon . Spread the dough in a smeared pie form of some sort.
- Peel and slice the apples into thin slices.
- Place the apple slices in the pie form in a pattern of your own choosing. Sprinkle it with some more ground cinnamon.
- Put it in a preheated oven at 200 C, (on normal settings ) for 30 minutes. Place it on a lower level in the oven so that the apples don't explode due to too much heat.
- Take it out and serve it with creme fraice. Enjoy!
Meanwhile, in large bowl, combine granulated sugar, cornstarch, and cinnamon. Toss in apples and lemon juice. In a medium bowl add the sliced apples. Sprinkle with the sugar, flour, cinnamon, and salt and toss gently to combine well. I'm definitely NOT a dessert baker.
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