Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, picadillo / goulash. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Picadillo / Goulash is one of the most popular of recent trending foods on earth. It is appreciated by millions every day. It’s easy, it is quick, it tastes delicious. Picadillo / Goulash is something which I’ve loved my entire life. They are fine and they look fantastic.
This Cuban Picadillo recipe is my family's favorite! It's really quick and easy to make, I make it a few times a month and make enough so we have leftovers. Picadillo (Spanish pronunciation: [pikaˈðiʎo], "mince") is a traditional dish in many Latin American countries and the Philippines (where it is known as giniling, and also arroz a la Cubana) that is similar to hash.
To get started with this particular recipe, we must first prepare a few components. You can cook picadillo / goulash using 11 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Picadillo / Goulash:
- Get 1-2 pounds ground beef
- Prepare Diced potatoes
- Take I can of corn
- Take 1-2 can mixed vegetables
- Prepare 1-2 cans tomatoe sauce
- Get Water
- Take to taste Chicken bullion
- Get 1/3 Diced onion
- Get 1 cloves garlic
- Get to taste Garlic salt
- Get 1 packet Goya tomato seasoning
Basic Ground Beef American GoulashDeep South Dish. Picadillo is a dish with ground meat, tomato, potato, and carrots as basic ingredients. This is usually cooked using ground beef and/or ground pork, depending on the country of origin of the recipe. Picadillo is a traditional dish in Spain and many Latin American countries.
Steps to make Picadillo / Goulash:
- Start by dicing your potatoes and boil in a separate pot for 10 minutes, And set aside. now dice up your onion, rinse and set aside your can veggies you’ll need a large pot this will be soupy as you desire.
- Cook ground beef with diced onion and garlic salt drain any fat now add in your drained cooked potatoes, whole garlic clove, tomato sauce as desired, water as desired depends how soupy you would like, usually 1-2 cups, seasonings to taste and all rinsed can veggies,
- Bring to a simmer for about 20 minutes taste for seasonings… enjoy! I serve with rice and some avocado
The name comes from the Spanish word Cuban picadillo tends to have tomatoes and cumin as ingredients, but Spanish. Goulash Films is a company who's reputation proceeds their excellent work in the wedding video industry. If you're getting married and are looking for a videographer for the big day. Serve Picadillo over fluffy long grain white rice or thicken it with a beef gravy mix and bake with a Pretty good picadillo recipe. My Cuban father always made this growing up.
So that’s going to wrap this up for this exceptional food picadillo / goulash recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
