Salmon With Shrimp Cold Salad
Salmon With Shrimp Cold Salad

Hello everybody, it is me again, Dan, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, salmon with shrimp cold salad. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Salmon With Shrimp Cold Salad is one of the most popular of recent trending meals in the world. It’s enjoyed by millions every day. It is simple, it’s quick, it tastes yummy. They are fine and they look fantastic. Salmon With Shrimp Cold Salad is something which I have loved my entire life.

To begin with this particular recipe, we have to first prepare a few components. You can have salmon with shrimp cold salad using 13 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Salmon With Shrimp Cold Salad:
  1. Prepare 1 box Spinach
  2. Make ready 1 each Avocado
  3. Take 1 each Yellow bell pepper
  4. Get 1 each Red bell pepper
  5. Prepare 1 each Cucumber
  6. Get 1 1/2 cup Shrimp
  7. Make ready 1 cup White wine
  8. Make ready 1 clove Garlic
  9. Prepare 1 stick On salted butter
  10. Take 1 pinch Salt
  11. Take 1 pinch Black pepper
  12. Take 1 each Salmon peace per person
  13. Get 1 packages Cherry tomatoes
Instructions to make Salmon With Shrimp Cold Salad:
  1. Take spinach and wash it place on towel paper let it drained
  2. Take cucumber wash it and slice it, same way as all your vegetables ( red and yellow bell peppers)
  3. Slice avocado in half and using spoon remove both sides and slice it
  4. Now you can take all your salad and mixed it together and place on your plate. Cover it and put inside refrigerator to cool off
  5. Preparing salmon
  6. You need to wash it and place on paper towel let it dry out. Sprinkled with salt and black pepper then prep your pan add vegetable oil and let it get hot then take your salmon and place it and let it cook it one minute each side. Then continue flipping till your see salmon is cooked but not dry.
  7. Same time you can use another pan add on salted butter let melted first. Then wash your shrimps remove tails and start cooking on mid hi. Use one garlic mince and add cup of any white wine. Let it cook it till you see your shrimp fully cooked. Place it on top of your salad when still hot with your salmon and pore your Raspberry walnut Vinaigrette. I found out that this vinaigrette is better with salmon gives that sweet but not to sweet flavor

So that’s going to wrap it up for this exceptional food salmon with shrimp cold salad recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!