Hey everyone, it’s me, Dave, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, pina colada bars. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Pina Colada Bars is one of the most popular of recent trending meals on earth. It’s easy, it is fast, it tastes yummy. It’s enjoyed by millions daily. They are nice and they look wonderful. Pina Colada Bars is something that I’ve loved my whole life.
I modeled these piña colada bars after my key lime pie bars because I knew the texture I was going for was a creamy, flavorful filling. I kept the graham cracker crust the same because it's sturdy. To keep up with the latest home style cooking & baking ideas from Rock Recipes plus daily recipe.
To begin with this recipe, we have to first prepare a few ingredients. You can have pina colada bars using 16 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Pina Colada Bars:
- Prepare crust
- Make ready 1 box yellow cake mix
- Make ready 1/2 cup butter, melted
- Get 1 egg
- Prepare Filling
- Prepare 8 oz cream cheese,softened
- Prepare 2 tbsp sugar
- Prepare 2 tbsp milk
- Prepare 1 tsp vanilla
- Get 1 egg
- Prepare 8 oz crushed pineapple, drained
- Make ready 1 1/2 cup coconut
- Make ready glaze
- Get 1 cup powdered sugar
- Take 1/4 tsp vanilla
- Prepare 2 tsp milk
I mean, no decent retro bar would be complete without the most retro of drinks, the piña colada, on its menu. How to make Pina Colada Bar Tutorial Theses are so yummy! Soft and chewy with a taste of the tropics! These bars will help you imagine you're on a tropical island!
Instructions to make Pina Colada Bars:
- preheat oven to 350* liberally grease 13x9 pan
- In large bowl combine cake mix, melted butter, and egg. Spread evenly in the bottom of the pan.
- Beat cream cheese, sugar, milk, vanilla, and egg till smooth and creamy. Stir in drained pineapple to combine. Spread over crust and bake 15 minutes.
- Then sprinkle coconut on top and continue baking another 10 to 15 minutes til center is set.
- Allow bars to completely cool. In small bowl combine glaze ingredients. Drizzle over bars, refrigerate 2 hrs and serve! mmmm!
The piña colada is a sweet cocktail made with rum, cream of coconut or coconut milk, and pineapple juice, usually served either blended or shaken with ice. The Piña Colada gets a bad rap among cocktail connoisseurs. For years, it was the poster child of the blender boom, a symbol of poolside bars and booze cruises. Decadent Pina Colada Cake Squares with thick creamy icing. These individually portioned treats are a must for They have the tenderness of a great pina colada cake, yet the slight density of cookie bars.
So that’s going to wrap it up with this exceptional food pina colada bars recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
