Hello everybody, it’s me, Dave, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, buttery ramen noodles. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
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Buttery Ramen Noodles is one of the most well liked of current trending meals on earth. It is appreciated by millions every day. It is easy, it’s quick, it tastes delicious. Buttery Ramen Noodles is something which I’ve loved my entire life. They are nice and they look wonderful.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook buttery ramen noodles using 5 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Buttery Ramen Noodles:
- Make ready 2 cup water
- Prepare 1/2 teaspoon ground white pepper
- Take 1 stick butter
- Take 1 package Ramen noodles
- Get 1-1/2 tablespoons chopped parsley flakes
Ramen noodles (also known as Chinese noodles or alkaline noodles since they are traditionally made with kansui). Does anyone buy ramen noodles in bulk? I'm a poor college student and my money is pretty tight with groceries. Is there anywhere that I can buy just bulk ramen noodles?
Instructions to make Buttery Ramen Noodles:
- Melt the butter in the water with the seasoning packet.
- Add the noodles and boil for 4 minutes stirring often. Add pepper and parsley.
- Stir it in and serve I hope you enjoy!!
Contribute to ojbaker/ramen-noodles development by creating an account on GitHub. The Best Ramen Noodles Recipes on Yummly Healthy Ramen Noodles Stir Fry, Mongolian Beef Ramen Noodles, Sesame Garlic Ramen Noodles. Ramen is more than just a menu staple for college students—it can be a quick, healthy But what exactly makes instant noodles so unhealthy? In a package of Top Ramen.
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