Hello everybody, it’s Drew, welcome to my recipe page. Today, we’re going to prepare a special dish, cauliflower curry. One of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Cauliflower curry is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions every day. It is simple, it is fast, it tastes yummy. Cauliflower curry is something which I’ve loved my entire life. They’re fine and they look wonderful.
Cauliflower curry recipe - A simple yet delicious & flavorful Indian cauliflower curry made with onions, tomatoes, spices & herbs. It goes so good with plain rice, roti, chapati, naan or plain paratha. BEST roasted cauliflower is Roasted Curried Cauliflower!
To begin with this recipe, we have to prepare a few components. You can have cauliflower curry using 20 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Cauliflower curry:
- Make ready 1 medium size cauliflower
- Make ready 1 cup chopped potato
- Get 1/2 tsp turmeric powder
- Take 1/2 tsp Kashmiri red chilli powder
- Take salt as per taste
- Take 1 tsp cumin seeds
- Get 1 bay leaf
- Get 2 cardamom seeds
- Make ready 3 clove
- Make ready 1 cinnamon sticks
- Make ready 1 tbsp clarified butter
- Get 1 tsp sugar
- Get 1 tsp cashew nut paste
- Prepare 1 cup tomato puree
- Get 2 dry red chillies
- Take 1 tsp cumin powder
- Get 1/2 cup boiled green peas
- Prepare 1 tbsp ginger paste
- Prepare 1 tsp garam masala powder
- Take 1/4 cup mustard oil
This Curry Roasted Cauliflower is a super easy gluten-free and vegan side dish The curry powder gets in all of the nooks and crannies of the cauliflower and turns it a beautiful yellow and the flavors. This recipe came from trying to use up the leftovers in the fridge. We used the roasted cauliflower recipe from our roasted cauliflower wraps. This cauliflower curry is light, fragrant and will be a welcome change to the traditional rich and It's also a great vegetarian alternative to the classic meat curry.
Instructions to make Cauliflower curry:
- First wash and cut the cauliflower florets then cut the potatoes then heat a pan add oil First roast the potato and cauliflower bonce done keep it aside.
- In the same pan add more oil when the oil is hot add cumin seeds, bay leaf, cardamom seeds, clove, cinnamon stick and dry red chili then in a small bowl add ginger paste turmeric powder red chili powder cumin powder add little water make a paste.
- Add this paste into the hot oil saute it for few minutes then add tomato puree add salt keep saute the spices till the oil comes out then add boiled green peas cauliflower and potatoes.
- Saute for few more minutes then add water now add sugar and cover the lid cooked it on low medium flame until done once done add clarified butter and garam masala powder cooked it for 2 minutes then turn off the flame…serve hot with steamed rice or chapati.
With a cauliflower and a few tins, you. One of my favorite cauliflower recipes is an Indian-style curry cauliflower masala. It's a terrific vegan vegetarian option and one of the most flavorful. Making the Instant Pot Cauliflower Curry Magic. Tender cauliflower, butternut squash, and red lentils cooked in a coconut-creamy red curry sauce and poured over a mini-mountain of steamy rice.
So that’s going to wrap it up with this special food cauliflower curry recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!