Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, kanya's chicken green curry. One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
Kanya's Chicken Green Curry is one of the most popular of recent trending meals in the world. It’s appreciated by millions every day. It is easy, it’s quick, it tastes yummy. They’re fine and they look wonderful. Kanya's Chicken Green Curry is something that I’ve loved my whole life.
Make this savory chicken dish with Thai green curry paste, available in Asian markets, for a fast weeknight dinner. Tender boneless, skinless chicken pieces simmer in a sauce flavored with coconut milk, ginger, green onions, fish sauce, and soy sauce. Green curry is a classic Thai curry (แกงเขียวหวานไก่ - gaeng kiew wan gai) that gets its name from the creamy green color of the sauce.
To begin with this recipe, we have to first prepare a few ingredients. You can cook kanya's chicken green curry using 27 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Kanya's Chicken Green Curry:
- Take green curry paste
- Take 25 bird eyes chili,or any hot fresh chili
- Make ready 1 red onion,or 4 shallots ,chopped
- Get 10 clove garlic
- Make ready 1 sliced of galangal
- Prepare 1 lemongrass stalk,sliced
- Get 2 coriander roots,finely chopped
- Make ready 1/2 tsp cumin seeds,roasted
- Prepare 1 tsp coriander seeds,roasted
- Make ready 1 tsp citrus peel,or lime peel is ok s
- Prepare 1 tsp shrimp paste
- Take 1 tsp salt
- Prepare others
- Take 750 ml coconut milk
- Get 1 cup water
- Get 2 bunch basils
- Make ready 1 cup chopped eggplants
- Get 6 kaffir lime leaves
- Prepare 2 clove crushed garlic
- Take 12 optional birdeyes chili for extra add in curry
- Get 1 fresh chili sliced ,and yellow bell pepper sliced to garnish ..optional
- Prepare 700 grams chicken,chopped to bite size ..or chicken breast ,tight ,,chopped ,sliced
- Take seasoning
- Prepare 2 1/2 tbsp fish sauce
- Take 2 tbsp palm sugar
- Take 1/2 tbsp brown sugar
- Take 1 salt to taste
Thai green curry is one of the best known dishes of Thai cuisine. Despite its complex flavours, it is actually quite easy to make at home! This easy green curry is made with chicken, coconut milk, fresh herbs, and lime. You'll have a stunning dish to admire, smell, and taste!
Steps to make Kanya's Chicken Green Curry:
- Make chilli paste ,first i roast coriander and cumin seeds,optional add 3 bay leaves , galangal ..chop and slice another chili paste ingredients ..
- Start to pound lemongrass,galangal,citrus peel,salt,cumin,coriander seed by pestel and mortar,add chili ,shrimp paste ,garlic,onion until well mix …easy go buy some green curry paste at store and skip step one and two hahahha :)
- On low heat,set soup pot with some coconut milk ,stir in chili paste with kaffir lime leaves,keep stir dont let it burn,slowly add coconut milk just a little at time ,only to protect from burning ..stir and keep add it until your paste turn shinny green ,good smell
- After paste is shinny ..now its time to add chopped chicken,stir to mix with paste on medium heat until no longer pink..add seasoning..water ..add more coconut milk ,but not all,let it simmer about 20 mins
- After 20 mins ,add chopped eggplant ..cook more 10 mins ,add sliced pepper ,add all coconut ,basils,stir ,and heat off
- Done your homemade chicken green curry at home,now serve it with hot steamed jasmine rice ,or rice noodles as Thai style..hope you enjoy this :)
Fresh curry paste requires home cooks to source a few obscure ingredients, but the prep is quite simple. The reward for this work lies in the flavor - fresh. This classic Mangalorean chicken curry is made with a green masala base with the goodness of coriander leaves (cilantro) & mint. DISCLAIMER: Couscous is a dish made from tiny granules of durum wheat. It is closely related to pasta, as durum wheat, is the same type of wheat that is.
So that’s going to wrap it up for this special food kanya's chicken green curry recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
