Hey everyone, it is Jim, welcome to my recipe page. Today, we’re going to make a distinctive dish, mike's southwestern egg salad on jalapeño bagels. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Mike's Southwestern Egg Salad On Jalapeño Bagels is one of the most favored of current trending foods in the world. It’s easy, it is fast, it tastes delicious. It’s enjoyed by millions every day. Mike's Southwestern Egg Salad On Jalapeño Bagels is something that I have loved my entire life. They’re fine and they look fantastic.
To begin with this recipe, we have to first prepare a few components. You can have mike's southwestern egg salad on jalapeño bagels using 30 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Mike's Southwestern Egg Salad On Jalapeño Bagels:
- Take ● For The Proteins
- Take 10 LG Egglands Best Eggs [use oldet eggs - room temp]
- Make ready ● For The Vegetables
- Prepare 1 LG Minced Jalapeño [seeds removed]
- Take 1 LG Minced Habenero Pepper [optional - seeds removed]
- Take 2 tbsp Green Chilies [from 4 oz can - drained]
- Prepare 1/4 Cup Minced Green Bell Pepper [seeds removed]
- Make ready 1/4 Cup Minced White & Red Onions
- Take 1/4 Cup Fine Chopped Tomatoes [seeds removed]
- Get 1/8 Cup Chopped Cilantro
- Prepare 1/4 Cup Minced Celery
- Prepare 1/4 Cup Fresh Chives
- Get 1 tsp Fine Minced Garlic
- Get 2 Pickle Halves [optional]
- Take ● For The Spices
- Prepare 1/2 tsp Cumin
- Prepare 1 tbsp Yellow Mustard
- Get 1/4 tsp Black Pepper
- Get 1 tsp Onion Powder
- Make ready 1 tsp Garlic Powder
- Get 1/2 tsp Salt
- Get ● For The Fats
- Get 1/2 Cup Real Mayonnaise
- Prepare ● For The Options
- Make ready 4-6 LG Fresh Jalapeño Mexican 3 Cheese Bagels
- Make ready to taste Cayenne Pepper [egg garnish]
- Make ready as needed Sliced Tomatoes
- Get as needed Sliced Avacados
- Make ready as needed Dill Pickle Halves
- Make ready as needed Butter Lettuce
Instructions to make Mike's Southwestern Egg Salad On Jalapeño Bagels:
- Bring room temp [important] eggs to a rapid boil. Then, turn off heat.
- Cover pot tightly and let eggs sit for 18 minutes undisturbed.
- Immediately drain hot water and run cold water over eggs to stop the cooking process.
- Peel your eggs and rinse. Mash your eggs and mince all of your vegetables.
- Add everything together and mix well once eggs have cooled.
- Jalapeño Cheddar Cheese bagels pictured.
- Enjoy!
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