Bell Pepper Casserole
Bell Pepper Casserole

Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, bell pepper casserole. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Bell Pepper Casserole is one of the most popular of recent trending foods on earth. It’s appreciated by millions daily. It’s simple, it’s quick, it tastes delicious. Bell Pepper Casserole is something which I have loved my whole life. They are nice and they look fantastic.

Stuffed Bell Pepper Casserole - this deconstructed stuffed pepper recipe is a cheap and easy dinner that won't break the budget! Keep Stuffed Bell Pepper Casserole healthy with ground sirloin as your choice of meat. Meats ending in "loin" or "round" or your leanest cuts.

To begin with this recipe, we must prepare a few ingredients. You can cook bell pepper casserole using 13 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Bell Pepper Casserole:
  1. Make ready 3 green bell peppers
  2. Take 1 red bell pepper
  3. Make ready 1 orange bell pepper
  4. Make ready 1 yellow bell pepper
  5. Make ready 1 Sweet onion
  6. Take 2 1/2 lbs ground beef
  7. Make ready 2-3 cups dry rice cooked
  8. Take 1 can rotel
  9. Take 1 can brown gravy
  10. Prepare 1 can cream of mushroom soup
  11. Take Bread crumbs
  12. Make ready Creole seasoning
  13. Take 2 tsp worsteshire sauce

Like unstuffed bell peppers it's an easy casserole topped with lots of cheese you can throw together and even my kids love it! If you like stuffed bell peppers, you'll love this easy, simple casserole! This Enchilada Casserole recipe is a family favorite! Layered with red and green bell peppers, rice, black beans, corn, cheese, and so much more.

Instructions to make Bell Pepper Casserole:
  1. Start Cooking your rice, the amount depends on how much you want in your mix.
  2. Brown ground beef in a large Texas skillet or pot. Drain and return to skillet add your seasoning and worsteshire sauce.
  3. Chop Onion and peppers add to skillet and saute.
  4. Add your rotel, gravy and soup. Cover and simmer on low heat until peppers are nice and wilted - 20 Mins or more.
  5. Once the rice is cooked and the peppers are wilted add rice to the mixture a little at a time until you have the desired result. Season to taste using more Creole seasoning, or salt and pepper.
  6. Add mixture to a casserole dish, This usually makes 2 - 13x9 glass pans. Top with bread crumbs. Bake in 350 degree preheated oven for 20 minutes.

Add bell pepper and onion to meat and stir to combine. As an Amazon Associate I earn from Prepare The Vegetables - Dice the bell peppers and onions and then add them to a large saute pan along. Top bell pepper casserole recipes and other great tasting recipes with a healthy slant from Shawna's Bell Pepper Casserole. This recipe has the same great taste of a traditional stuffed. Add the red bell peppers, jalapenos, heavy cream, milk, salt to taste, a generous amount of pepper and butter and mix it well.

So that’s going to wrap this up for this special food bell pepper casserole recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!