Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, chicken badaami karahi. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.
Chicken Badaami Karahi is one of the most popular of recent trending foods in the world. It’s easy, it is quick, it tastes yummy. It is enjoyed by millions every day. They’re fine and they look fantastic. Chicken Badaami Karahi is something which I’ve loved my entire life.
To get started with this particular recipe, we must prepare a few components. You can cook chicken badaami karahi using 13 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Chicken Badaami Karahi:
- Prepare Chicken Badaami Karahi :
- Make ready 1/2 kg Chicken
- Make ready 4 tsp Ghee
- Prepare 1 Onion (thinly sliced)
- Prepare 4-6 Green Chilies
- Get 2 tsp Ginger garlic paste
- Take Salt as required
- Get 1/4 tsp Black pepper (crushed)
- Make ready Dry fenugreek leaves 1 tsp
- Get 1/4 cup Cream
- Make ready For Almond Mixture
- Get 1/4 cup Yogurt
- Take Almonds 15 (make paste about 3 tbs)
Instructions to make Chicken Badaami Karahi:
- Method : On medium high heat, fry onion in ghee until light pink. Take out onion from oil and put in food processor along 4 green chilies. Make a paste.In meanwhile, add chicken in oil and fry until color change.
- Add ginger garlic paste and stir fry until get aroma.Add in salt, black pepper and onion paste. Cook until chicken tender.Now add fenugreek leaves and almond paste and cook on medium high flame till oil seperate.Remove from hit and mix in cream. Serve hot with naan or tandoori roti.
For Almond Mixture
Mix together yogurt and almond in food processor to make a paste.
So that is going to wrap this up with this special food chicken badaami karahi recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!