Hello everybody, it’s Drew, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, dave's apple pie moonshine. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
Pour apple pie moonshine into clean glass jars or bottles. These didn't taste like an apple pie moonshine like it should be. Although it is smooth tasting but could use more everclear and a hint of something else.
Dave's Apple Pie Moonshine is one of the most favored of recent trending foods on earth. It is easy, it is quick, it tastes yummy. It’s appreciated by millions daily. Dave's Apple Pie Moonshine is something which I’ve loved my entire life. They are nice and they look wonderful.
To get started with this recipe, we must first prepare a few ingredients. You can cook dave's apple pie moonshine using 6 ingredients and 1 steps. Here is how you cook that.
The ingredients needed to make Dave's Apple Pie Moonshine:
- Get 1 1/2 cup white sugar
- Prepare 2 1/2 cup light brown sugar
- Make ready 1 gallon apple juice
- Take 1 gallon apple cider
- Prepare 1 liter everclear
- Get 15 stick cinnamon
I've been making Apple Pie Moonshine for years and like to think I've perfected Most people first hear about Apple pie moonshine from either a friend who's made it or from the all to popular TV show Moonshiners. Apple pie shine is probably the most popular and sought after type of bootleg whiskey ever made, and for good reason - it's delicious. We've already posted procedures for making a basic mash and even instructions on making peach moonshine. Apple Pie Moonshine: Simple and easy to make.
Steps to make Dave's Apple Pie Moonshine:
- Pour apple cider and apple juice and 4 cinnamon sticks into a large pot and begin heating on highest setting. Once the mixture is hot stir in white and brown sugar. Bring to a rapid boil and remove from heat. Cover and allow to sit until it reaches room temperature. Once cool, stir in Everclear. Put remaining cinnamon sticks into quart mason jars. Makes 11 quarts if you fill jars to the 800ml line. Allow to sit two weeks or longer for best taste, but can be consumed immediately.
This Apple Pie Moonshine is no joke—drink with caution! In a large pot over medium-high heat, combine apple juice, cider, sugars, cinnamon sticks, and spices. Bring to a simmer, then cover pot with lid and reduce heat to medium-low. Apple pie moonshine will sneak up on you! This stuff is so smooth and tasty.
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