Hello everybody, it’s Jim, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, turkey taco salad. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
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Turkey Taco Salad is one of the most well liked of current trending meals in the world. It is enjoyed by millions every day. It’s easy, it’s fast, it tastes delicious. Turkey Taco Salad is something which I have loved my entire life. They’re nice and they look fantastic.
To get started with this particular recipe, we must first prepare a few components. You can cook turkey taco salad using 13 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Turkey Taco Salad:
- Prepare 30 oz Whole Pinto Bean
- Prepare 1 lb Ground Turkey
- Make ready 1 head Roman Lettuce
- Prepare 1 Tomato
- Make ready 1/2 lb Ragu Double Cheddar Liquid Cheese
- Take 6 oz Shredded Sharp Cheddar Cheese
- Prepare 6 as needed Portions Of Corn Chips Or Tortilla Chips
- Make ready 2 cup Beef Broth Or Stock
- Take 1/4 tsp Crushed Red Pepper
- Take 1 1/2 tsp Cumin
- Take 1 Salt And Pepper To Taste
- Get 1/2 tsp Garlic Powder
- Make ready 1 tsp Chili Powder
Spoon turkey over the each salad. Top with salsa and sour cream. I have made taco salad for years using a package of dry taco seasoning in the ground turkey. I layer meat mixture on bed of shredded lettuce with cilantro and top with diced fresh tomatoes and a handful of shredded yellow cheese.
Instructions to make Turkey Taco Salad:
- Cook ground turkey on med low heat until browned While meat is browning add 1/4 tsp red pepper, 1 1/2 tsp cumin, salt and pepper to taste, 1/2 tsp garlic, 1 tsp chili powder.
- Fill sauce pan with 2 cups of need stock and add can of pinto beans. Bring to boil and then simmer until beans are moist and hot.
- Heat cheddar cheese sauce in a microwave safe bowl just until heated through.
- Cut all vegetables to desires size
- Layer salad as desired
Cook turkey as specified on the package. Stir in salsa, vinegar, chili powder and beans; cook until hot. This Healthy Taco Salad is the universal delight of taco night, transformed into a wholesome package you can feel great devouring for nutritious lunches and dinners. From the juicy meat, to the Southwest spices, to the best taco fixin's, this Mexican-inspired recipe has it all, even the tortilla crunch! This is a ground turkey taco salad that satisfies.
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