Grilled Salmon with parsley dressing
Grilled Salmon with parsley dressing

Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, grilled salmon with parsley dressing. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Grilled Salmon with parsley dressing is one of the most popular of current trending foods in the world. It’s easy, it is fast, it tastes delicious. It’s enjoyed by millions daily. Grilled Salmon with parsley dressing is something which I have loved my whole life. They are nice and they look fantastic.

To begin with this particular recipe, we must first prepare a few ingredients. You can have grilled salmon with parsley dressing using 7 ingredients and 12 steps. Here is how you cook that.

The ingredients needed to make Grilled Salmon with parsley dressing:
  1. Take 200 grams Salmon
  2. Prepare butter
  3. Prepare dash chopped parsley
  4. Prepare dash choped garllic
  5. Make ready 1 olive oil
  6. Make ready 1 lemon juice
  7. Get 1 rosemary
Steps to make Grilled Salmon with parsley dressing:
  1. Wash the salmon and peel the skin
  2. Cut a pice of the alum. foil
  3. salt the salmon on both sides and add rosemary
  4. Put the salmon on the alum.foil
  5. In the gap in the middle add the butter
  6. Wrap the alum. foil so there is no air inside.
  7. Cook on thrle grill for 15 to 20 minutes.
  8. Flip the salmon from time to time to get equally grilled
  9. Meanwhile in a bowl add the chopped parsley garlic olive oil and lemon juice and stir the mixture
  10. Get the salmon out of the foil and add the parsley sauce
  11. Enjoy in balanced and healthy meal

So that is going to wrap this up with this exceptional food grilled salmon with parsley dressing recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!