Easy Spaghetti Bolognese
Easy Spaghetti Bolognese

Hello everybody, it is me, Dave, welcome to our recipe site. Today, we’re going to make a special dish, easy spaghetti bolognese. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

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Easy Spaghetti Bolognese is only one of the most popular of current trending foods in the world. It’s enjoyed by millions every day. It is easy, it is quick, it tastes delicious. Easy Spaghetti Bolognese is something which I’ve loved my entire life. They are fine and they look wonderful.

To get started with this recipe, we have to prepare a few ingredients. You can cook easy spaghetti bolognese using 10 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Easy Spaghetti Bolognese:
  1. Prepare 250 gr spaghetti
  2. Get 2 Tbsp olive oil
  3. Take 500 gr ground beef
  4. Make ready 4 cloves garlic, minced
  5. Take 4 medium tomatoes, diced
  6. Prepare 6 Tbsp Prego Traditional Pasta Sauce
  7. Make ready 3/4 tsp salt or to taste
  8. Make ready 1/4 tsp freshly ground black pepper or to taste
  9. Prepare grated parmesan cheese
  10. Take parsley leaves, minced

It will feed four people, but if you need to make dinner for more people, all you have to do is double up on the quantities. When you change a long cook dish to a quick and easy recipe, the best way to add flavor is to season well. This simple spaghetti bolognese recipe can be the reason behind a unique and fulfilling meal tonight. So tighten your aprons and prep for the very easy homemade Spaghetti Bolognese, follow some.

Instructions to make Easy Spaghetti Bolognese:
  1. Boil water in a pot. Add 1 tsp salt. Cook spaghetti to al dente according to the package directions. Remove from the heat, put it in a coriander, rinse under cool water, and drain.
  2. Heat olive oil in a pan over medium high heat. Sauté garlic until fragrant.
  3. Add ground beef. Cook until it change color.
  4. Add in Prego Traditional Pasta Sauce. Mix well.
  5. Add diced tomatoes. Keep cooking until the tomatoes are soft.
  6. Season with salt and black pepper. Adjust the taste.
  7. Add spaghetti. Mix well. (Or place the spaghetti on the serving plates. Put the sauce on top.)
  8. Sprinkle some grated parmesan cheese and minced parsley. Yum! 😋

This is the one staple sauce we keep in our freezer that our whole family enjoys. It's rich and filling and the peas add a little pop of flavour while you're chewing. Recipe by: TastyFood Washington, United States. This post may contain affiliate links to Amazon and other sides. How do you make easy spaghetti bolognese?

So that is going to wrap it up with this exceptional food easy spaghetti bolognese recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!