Mike's EZ Crab Cakes
Mike's EZ Crab Cakes

Hello everybody, it is me, Dave, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, mike's ez crab cakes. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Mike and I just got home from visiting my dad for the weekend. So it's back in the kitchen I go. First I have to wrap and freeze some scrapple that.

Mike's EZ Crab Cakes is one of the most well liked of recent trending foods in the world. It is enjoyed by millions every day. It’s easy, it is quick, it tastes delicious. Mike's EZ Crab Cakes is something which I’ve loved my entire life. They’re nice and they look fantastic.

To get started with this recipe, we have to first prepare a few ingredients. You can cook mike's ez crab cakes using 16 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Mike's EZ Crab Cakes:
  1. Take 2 lbs Fresh Or 4 (6 oz) Cans Lump Crab Meat [fully drained & picked for shells]
  2. Take 1 Cup Regular Bread Crumbs [+ 1 cup reserves for coating]
  3. Make ready 1/2 Cup Roasted Garlic Bread Crumbs
  4. Take 2 tbsp Minced Parsley [+ reserves for garnish]
  5. Get 3 LG Green Onion Stalks [fine chop]
  6. Take 1/2 Cup Multi-colored Bell Peppers [fine chop]
  7. Make ready 1 tsp Minced Garlic [+ 1 tsp Lemon Pepper & Black Pepper to taste]
  8. Take 2 tsp Brown Mustard
  9. Prepare 4 Dashes Hot Pepper Sauce
  10. Make ready 2 Dashes Worshestershire Sauce
  11. Get 1/4 Cup Mayonnaise
  12. Make ready 1 tsp Old Bay Seasoning
  13. Make ready 1/2 LG Lemon [juiced + reserves for garnish]
  14. Prepare 1 LG Egg
  15. Take Frying Oil [as needed]
  16. Take 1 Packet Knoors Hollandaise Sauce [optional]

Crab cakes should have minimal spice and just enough filler to bind the mixture. Once mixed I refrigerated the mixture for about half an hour for ease in forming it into cakes and for the crumbs to totally absorb the egg. This easy homemade Crab Cakes recipe couldn't be more DELICIOUS or easy! They're made with fresh lump crab meat, diced bell pepper, cilantro, mayonnaise and spices, with an awesome crab cakes sauce.

Steps to make Mike's EZ Crab Cakes:
  1. A great brand of crab meat!

Check closely for any shells.

  1. Mix everything together except for oil, hollandaise sauce and anything that says, "+ reserves."

Add crab last and don't over mix. You'll want those lumps in this dish.

  1. Make your crab cakes to the size you desire. Smaller or larger. [smaller are less likely to fall apart upon flipping] It's up to you.

Before plating your cakes on a plate, lightly spray plate with Pam to keep them from sticking.

  1. Place cakes in the fridge for 1 full hour to chill. Otherwise they'll fall apart while frying.
  2. After 1 hour, pull cakes from fridge and generously coat/pack cakes well with your reserved bread crumbs.
  3. Place oil in a pan and heat. Fry crab cakes until they're golden brown. About 5 minutes.

Be careful when flipping them. Allow them to fry on one side for as long as you can without burning before gently flipping them.

Upon flipping, use a spatula to lift cakes and another spatulas back side to secure the cake on its top. Then flip.

Drain cakes on paper towels.

  1. If opting, make your Hollandaise Sauce as per manufacturer's directions. Know it will require both milk and butter.

For additional flavor, add a couple of dashes of Old Bay and cracked black pepper to your sauce.

  1. Serve straight or, lightly drizzle Hollandaise Sauce over your crab cakes and garnish with fresh parsley.

Definitely serve with lemon wedges to the side. Enjoy!

This recipe for Best Ever Easy Crab Cakes uses either fresh or canned crab meat, making it something you can make any time you crave it. Crab Cakes are a restaurant favorite, but with this easy recipe, making them at home couldn't be simpler. Spicy crab cakes recipe with fresh Dungeness crabmeat, parsley, bread crumbs, egg, lemon jice, Tabasco, Wocestershire sauce, Dijon, paprika, thyme, onion, and bell pepper. You may be able to find more information. Crispy Crab Cakes with the BEST Crab Cake Sauce are restaurant delicious made right at home!

So that is going to wrap this up for this special food mike's ez crab cakes recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!