Hey everyone, it’s Louise, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, apple pie from scratch. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
Apple Pie from scratch is one of the most popular of current trending foods in the world. It is appreciated by millions daily. It is easy, it’s quick, it tastes yummy. They are fine and they look wonderful. Apple Pie from scratch is something that I’ve loved my entire life.
To get started with this recipe, we must prepare a few ingredients. You can have apple pie from scratch using 13 ingredients and 11 steps. Here is how you can achieve that.
The ingredients needed to make Apple Pie from scratch:
- Get Filling
- Get apples
- Make ready sugar
- Make ready all purpose flour
- Prepare cinnamon
- Take nutmeg
- Get rum
- Make ready vanilla essence
- Prepare Pastry
- Prepare all purpose flour
- Prepare butter
- Prepare salt
- Take cold water
Steps to make Apple Pie from scratch:
- Mix flour, butter and salt in a bowl to make the pastry dough.
- Don't over knead the dough. Cut the dough into two disks, wrap in cling film and leave to rest for least 30 min.
- Pre heat the oven.
- Peel, core and cut the apple into 1/4 - 1/2 inch thick slices.
- Add the remaining ingredients for the filling to the apples.
- Take one pastry disk and roll it to form the base. Line the pastry tin.
- Pour the filling into the tin.
- Roll the other pastry disk to form the lid and arrange over the apples. Pinch in the edges to secure.
- Cut some slits on the top, for the steam to escape.
- Bake the pie till the crust turns golden and you can see the apple filling bubble through the slits.
- Serve with cream or ice cream.
So that is going to wrap this up for this special food apple pie from scratch recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!