Hello everybody, it’s me again, Dan, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, heather's patty melts. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Heather's Patty Melts is one of the most favored of recent trending foods on earth. It’s easy, it is quick, it tastes delicious. It’s enjoyed by millions daily. Heather's Patty Melts is something which I have loved my entire life. They’re fine and they look wonderful.
Ahh, the patty melt - a thin beef patty, melty cheese, caramelized onions and crispy bread. Not quite a burger, more than a grilled cheese, completely delicious. These are grilled up with mayo instead of butter.
To get started with this recipe, we have to prepare a few components. You can have heather's patty melts using 9 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Heather's Patty Melts:
- Take 2 lb ground beef
- Get 1 large egg
- Get 1/2 tsp salt
- Take 1/2 tsp black pepper
- Prepare 1/2 tsp garlic powder
- Take 1 tbsp dehydrated minced onion
- Prepare 6 slice american cheese
- Prepare 12 slice bread (I used white for my husband and wheat for mine)
- Take 1 butter (Just enough to spread on the bread for cooking like grilled cheese)
Entrées Served with two sides and dinner roll. Menu for Heather's Stockyard Cafe provided by Allmenus.com. DISCLAIMER: Information shown may not reflect recent changes.. Patty Melts are one of those rare culinary gifts that give you maximal taste and satisfaction in return for minimal ingredients and effort.
Instructions to make Heather's Patty Melts:
- mix the first 6 ingredients and form patties. In a large skillet cook on medium heat until fully cooked.
- while the patties are cooking, prepare your bread. If you are like me and you like mayonnaise, on each slice spread mayonnaise on one side and butter on the other. You can leave the mayonnaise off if you don't like it.
- Once the patties are cooked, you can start assembling your sandwiches. Place a patty on a slice of bread, add cheese, add other slice of bread. In a clean skillet cook each sandwich until the cheese is melted and both sides are golden brown.
Made famous by little mom and pop diners across our land, this is one American classic that you can easily make at home in your kitchen. When Heather Asbury opened Heather's in early March, she made the now-prescient decision to include a walk-up window in her south Minneapolis restaurant.. a patty melt, buttermilk panna cotta . Don't worry if you're not habituated to dishes like smoked whitefish salad, chopped liver and pickled herring. There's plenty of familiar food like hummus, latkes, falafel, egg salad, pastrami sandwiches and a ridiculously good patty melt to love. They're the perfect solution for busy weeknight meal dilemmas! #sponsored Directions.
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