Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a special dish, korean ramen w/ venison. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
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Korean ramen w/ venison is one of the most popular of recent trending meals in the world. It is simple, it’s quick, it tastes delicious. It’s appreciated by millions every day. Korean ramen w/ venison is something which I’ve loved my whole life. They’re nice and they look fantastic.
To begin with this recipe, we have to prepare a few components. You can have korean ramen w/ venison using 3 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Korean ramen w/ venison:
- Prepare 1 pkg. Korean style ramen noodles w/ spices & veg
- Take 1 oz. Venison (or other game meat) (already cooked…)
- Prepare 2/3 cup water
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Instructions to make Korean ramen w/ venison:
- Slice meat as thinly as possible.
- Mix ingredients & simmer for 30 minutes, stirring occasionally.
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So that’s going to wrap it up for this exceptional food korean ramen w/ venison recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
