Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, my my maryland crab cake.. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
My My Maryland Crab Cake. is one of the most favored of recent trending foods on earth. It is appreciated by millions every day. It’s simple, it is fast, it tastes delicious. They’re nice and they look wonderful. My My Maryland Crab Cake. is something that I’ve loved my entire life.
To begin with this particular recipe, we have to first prepare a few components. You can cook my my maryland crab cake. using 13 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make My My Maryland Crab Cake.:
- Get 1 Pound of Crab Meat
- Take 2 cup Course crushed crackers (Ritz)
- Take 1/2 cup Mayonnaise
- Take 1/2 cup Cole Slaw dressing
- Make ready 1 Egg
- Take 2 tbsp Chopped or Dried Parsley
- Make ready 2 tbsp Fresh Lemon Juice
- Make ready 2 tbsp Honey Dijon Mustard
- Make ready dash Texas Pete Hot Sauce (to your taste)
- Make ready 2 tbsp Worcestershire Sauce
- Take 1/2 tbsp Old Bay Seasoning
- Take 2 tbsp Cooking Oil
- Get 1 tbsp Butter
Instructions to make My My Maryland Crab Cake.:
- Beat the egg and combine all ingredients except for the Crab Meat, Cooking Oil, and Butter. Mixture should be sticky/tacky.
- Add the Crab Meat and gently fold into mixture, careful not to shred the Crab Meat. If mixture is to sticky to work with, you may add more crushed crackers.
- Add Cooking Oil and Butter to a skillet on medium high heat.
- Scoop and pat Crab Cake mixture into the size of a hockey puck and place into the heater skillet with the melted butter. Fry for 2-4 minutes per side, depending on how crisp you like your Crab Cakes.
So that’s going to wrap this up with this special food my my maryland crab cake. recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!