Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, pineapple banana bread. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
In a large bowl, combine the flour, sugar, salt, baking soda and cinnamon. In another bowl, whisk the eggs, oil and vanilla; add pineapple and bananas. In a bowl, cream butter and sugar.
Pineapple banana bread is one of the most well liked of current trending meals in the world. It’s appreciated by millions every day. It is easy, it’s quick, it tastes delicious. They’re fine and they look wonderful. Pineapple banana bread is something that I have loved my entire life.
To begin with this recipe, we have to prepare a few components. You can have pineapple banana bread using 12 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Pineapple banana bread:
- Take 1 1/4 cup butter
- Take 3 large banana
- Get 1 cup sour cream
- Get 4 eggs
- Prepare 1 tbsp vanilla
- Make ready 4 cup flour
- Prepare 1 3/4 cup sugar
- Prepare 2 tsp baking soda
- Take 1 1/2 tsp baking powder
- Get 1 tsp salt
- Prepare 1 can drained crushed pineapple
- Get 1 cup chopped walnuts
In a bowl, combine the flour, baking soda, salt, cinnamon and baking powder. Combine the egg, oil, sugar, banana and vanilla; mix well. Add the banana mixture to the dry ingredients; stir just until moistened. This Pineapple Banana Bread is an unexpected treat ~ ripe bananas, crushed pineapple, and shredded coconut make for a dreamy cake, and don't forget that sweet/tangy pineapple glaze!
Instructions to make Pineapple banana bread:
- preheat oven to 350°.
- grease 13x9 pan.
- soften butter.
- Mash bananas. mix wet ingredients and dry ingredients separately.
- slowly blend wet and dry ingredients well. pour into greased 13x9. bake for 70 to 75 minutes or until a toothpick comes out clean. cool well before slicing.
- this bread is so moist, you don't really need anything on it…but it sure is good with vanilla ice cream!
My loaf pan gets more of a workout in my kitchen than just about any other pan. Pineapple Banana Bread Is A Flavor Packed Twist On A Classic! Today's version of the classic takes a little bit of a tropical turn. I've added in crushed pineapple, and it adds the most perfect subtle sweetness and moisture! Pineapple banana bread is a fun new twist off of the regular old banana bread!
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