Hello everybody, it is Louise, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, apple pie. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
Apple Pie is one of the most well liked of recent trending foods on earth. It is easy, it’s quick, it tastes delicious. It is appreciated by millions every day. Apple Pie is something which I have loved my entire life. They’re fine and they look wonderful.
To get started with this recipe, we have to first prepare a few components. You can cook apple pie using 13 ingredients and 12 steps. Here is how you cook that.
The ingredients needed to make Apple Pie:
- Prepare wondra
- Prepare salt
- Get shortening
- Take shortening
- Prepare water, cold (put in fridge until very cold)
- Make ready tart apples, pared, cored, and thinly sliced (6 cups)
- Get flour
- Get sugar
- Make ready cinnamon
- Prepare nutmeg
- Make ready butter, cut in small pieces
- Prepare salt
- Take milk
Steps to make Apple Pie:
- For crust: mix wondra and 1tsp salt
- Cut in shortening thoroughly and finely
- Sprinkle water gradually over mixture, 1tbsp at a time, tossing lightly with a fork after each addition
- Stir with fork until flour particles are moistened; dough may look crumbly at this stage
- Form two equal sized balls
- Flatten on lightly floured surface, rolling from center to edge until plate sized
- For filling: preheat oven to 400°
- Combine sugar, flour, spices, and salt; mix with apples by pouring them back and forth between two bowls until syrupy
- Fill 9-inch pie pan with pastry and fill with apples; dot with butter
- Put on top crust, cut slits, and seal edges
- Brush with milk (do NOT over do it) and sprinkle with sugar
- Bake at 400° for 50 minutes or until done; put foil around edges 25 minutes in
So that’s going to wrap this up with this special food apple pie recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!