Hey everyone, it is me again, Dan, welcome to our recipe page. Today, I will show you a way to make a special dish, killer meatloaf. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Killer Meatloaf is one of the most well liked of recent trending foods on earth. It is easy, it’s fast, it tastes yummy. It is enjoyed by millions every day. Killer Meatloaf is something which I’ve loved my whole life. They’re nice and they look fantastic.
To begin with this particular recipe, we have to first prepare a few components. You can have killer meatloaf using 9 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Killer Meatloaf:
- Prepare 1 lb lean ground beef
- Get 2 hot italian sausage
- Prepare 4 tbsp ketchup
- Take 2 tbsp HP/A1 steak sauce
- Get 1 tbsp garlic powder
- Prepare 1 tbsp onion powder
- Get 1 egg (beaten)
- Make ready 3/4 cup bread crumbs (italian style if possible)
- Take 5 slice bacon
Steps to make Killer Meatloaf:
- In a large bowl combine all ingredients aside from the bacon.
- Add meat mixture to raised loaf pan. This will allow any grease and drippings to escape and avoid a soggy loaf.
- Cook loaf at 400℉ for 20 minutes.
- After 20 minutes. Remove loaf and line the top with bacon.
- Place bacon wrapped loaf back in the over for another 20 minutes at 400℉ or until bacon is crispy on top.
- Best served with either ketchup or HP/A1 steak sauce and a bit of hot sauce.
So that is going to wrap it up with this special food killer meatloaf recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
