So Easy Garlic Beef Burger Patties
So Easy Garlic Beef Burger Patties

Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, so easy garlic beef burger patties. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

So Easy Garlic Beef Burger Patties is one of the most favored of current trending foods in the world. It is easy, it is fast, it tastes yummy. It is appreciated by millions every day. So Easy Garlic Beef Burger Patties is something that I have loved my entire life. They are fine and they look fantastic.

This Air Fryer Burger Recipe will change the way you cook your burgers! Juicy, delicious, and cooked to perfection every time. Cooking burgers in the air fryer is so easy to do and the results are amazing!

To begin with this particular recipe, we must first prepare a few ingredients. You can have so easy garlic beef burger patties using 10 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make So Easy Garlic Beef Burger Patties:
  1. Prepare 1/2 kg ground beef round
  2. Take 1 cup all-purpose flour
  3. Get 1 large egg
  4. Make ready 1 medium carrot, minced
  5. Make ready 1 medium garlic, minced
  6. Make ready 1 medium onion, minced
  7. Make ready 1 cup soy sauce
  8. Make ready 2 tbsp garlic powder
  9. Get 1/4 tsp ground black pepper
  10. Prepare 1/2 tsp dried basil

Round the sides and gently press down on the middle of the patty to form a slight indention in the middle, because when the burgers cook the middle of the circle tend to rise more than the sides. The best and easy to make ground beef and pork burger recipe! These homemade burgers are so juicy and meaty with the best homemade mayo that you have ever had on top! Once you try these burgers, you will never buy store bought burger patties again.

Instructions to make So Easy Garlic Beef Burger Patties:
  1. Put all ingredients in a bowl and mix well.
  2. Shape into 2.5 to 3 inch wide patties. They should be about 3/4 cm thick.
  3. Preheat a frying pan with cooking oil. One by one cook each patty for approximately 2-3 minutes each side.
  4. Can be eaten on its own but of course, best served with some gravy or try out this amazing baby potatoes overload as a side.

https://cookpad.com/us/recipes/366188-potato-cheesy-bacon-mushroom-overload

Gourmet burgers made at home = huge summer bbq win! You only need a handful of seasonings and some good ground beef. The beef you use for burgers makes all the difference. What type of beef is best for burgers? A lot of my recipes call for lean ground beef.

So that is going to wrap it up with this special food so easy garlic beef burger patties recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!