Hey everyone, it is Louise, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, virgin pina colada. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Click Play to See This Virgin Pina Colada Recipe Come Together. Sit back and sip those cares away with a non-alcoholic piña colada that's basically a tropical milkshake. How to Make a Virgin Pina Colada.
Virgin Pina colada is one of the most favored of current trending foods in the world. It’s simple, it’s quick, it tastes delicious. It’s appreciated by millions daily. Virgin Pina colada is something which I have loved my whole life. They are nice and they look wonderful.
To get started with this recipe, we have to prepare a few ingredients. You can have virgin pina colada using 6 ingredients and 1 steps. Here is how you cook that.
The ingredients needed to make Virgin Pina colada:
- Prepare 1 cup pineapple juice
- Get 1 cup coconut milk
- Get 1 cup ice cube
- Get 1/4 cup heavy cream
- Make ready to taste sugar
- Get 1/4 cup crushed pineapple(optional)
In a virgin pina colada recipe, there is no alcohol. The best Virgin Pina Colada I have ever had was the one served to me on the roadside on the way to Havana, Cuba. I am going to try your recipe. Thank you for sharing your recipe.
Steps to make Virgin Pina colada:
- Mix everything in a blender and blend until smooth. Then serve.
Umm, on the roadside in Cuba? How do you make a virgin Piña Colada? There are two simple methods for making a Piña Colada, whether virgin or traditional. The method you choose will determine the consistency of the final product. The first method is to add all of the ingredients to a blender, in which case the final product has the consistency of a very smooth shaved ice.
So that’s going to wrap it up with this special food virgin pina colada recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
