Ladybirds Double Bacon Bites .
Ladybirds Double Bacon Bites .

Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, ladybirds double bacon bites .. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Ladybirds Double Bacon Bites . is one of the most favored of current trending meals on earth. It’s simple, it is fast, it tastes yummy. It is appreciated by millions every day. They’re fine and they look fantastic. Ladybirds Double Bacon Bites . is something that I have loved my whole life.

To begin with this recipe, we must prepare a few ingredients. You can cook ladybirds double bacon bites . using 9 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Ladybirds Double Bacon Bites .:
  1. Prepare 1 dozen slices short cut bacon
  2. Take 2 tomatoes - cut into small chunks
  3. Get 2 dozen garlic chives - finely chopped
  4. Make ready 2 dozen baby sweet basil leaves - finely chopped or torn .
  5. Prepare 2 dozen baby oregano leaves - finely chopped or torn
  6. Get 1 dozen parsley sprigs - leaves separated
  7. Make ready 1 2 cups of cheese of your choice - broken up into little pieces or grated .
  8. Take 1 salt
  9. Make ready 1 cracked black pepper
Instructions to make Ladybirds Double Bacon Bites .:
  1. preheat your oven to 180°C .
  2. cut the bacon pieces into rounds , making sure they are just a little bigger than your muffin holes as the bacon will shrink a little whilst cooking . save the bacon off cuts to add to the middle of your bacon Bites .
  3. place prepared bacon rounds into the muffin tin wholes , pushing down on the bacon to fill the hole completely .
  4. add some of the chopped up tomato pieces into the bottom of the prepared bacon rounds , followed by some of the bacon off cut pieces , broken up into very small pieces .
  5. add a pinch of each of the garlic chives , baby sweet basil , baby oregano , parsley , salt and cracked black pepper .
  6. place a good layer of the cheese into the prepared bacon rounds , then a little more of the tomato pieces and bacon bits ontop of the cheese with a sprinkle more cheese if desired , season with salt and cracked black pepper .
  7. place the prepared muffin tray filled prepared bacon rounds into the preheated oven for about 15 - 20 minutes till cooked or until cheese has melted and browned a little ontop .
  8. once cooked remove from the heat and place on absorbant paper to let any excess oil drain off . place on a serving plate and serve hot garnished with a little parsley and enjoy . :-) .
  9. NOTE : if you would like your bacon outers to be a little more crisp then blind bake them , with weight to keep their shape , for about 15 minutes or so before filling them .

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