Hey everyone, it is me again, Dan, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, hamburger gravy. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Hamburger Gravy is one of the most popular of current trending foods in the world. It’s appreciated by millions every day. It’s easy, it’s quick, it tastes yummy. They’re nice and they look wonderful. Hamburger Gravy is something which I’ve loved my entire life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook hamburger gravy using 7 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Hamburger Gravy:
- Take 1 lb ground beef
- Prepare 1/3 cup onion
- Take 1/4 cup flour
- Get 3 cup milk
- Make ready 1 tbsp butter or margarine
- Make ready 1 tbsp chicken bouillon
- Get 1 salt & pepper to taste
Steps to make Hamburger Gravy:
- Crumble ground beef into a skillet big enough to hold the gravy. Brown the beef until just about finished, and add the onion.
- When the onion is soft remove drippings if needed, leave enough to coat the skillet. Leaner beef may need fat added.
- Add the flour and cook it for a minute or two. If the flour is dry, add a little oil or drippings.
- Add the milk in batches while stirring, thickening each time. Prevent pan from cooling down!! Add the butter, bouillon, salt, and pepper.
- Once thickened taste for needed seasonings! Serve over mashed potatoes, rice, noodles, biscuits, bread, or even fried potatoes.
- Very versatile as for seasonings, I add different stuff just about every time.
So that is going to wrap it up with this exceptional food hamburger gravy recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
