Hamburger Steak with Mushrooms, Green Beans & Carrots
Hamburger Steak with Mushrooms, Green Beans & Carrots

Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, hamburger steak with mushrooms, green beans & carrots. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

An easy recipe of juicy hamburger steak and gravy featuring a brown gravy recipe with onions and mushrooms. Because I'm crazy about mushrooms, I like to serve my hamburger steak with mushroom gravy. Paired with mashed cauliflower and green beans and it was perfect.

Hamburger Steak with Mushrooms, Green Beans & Carrots is one of the most favored of current trending meals in the world. It is enjoyed by millions every day. It is easy, it is quick, it tastes yummy. They’re fine and they look wonderful. Hamburger Steak with Mushrooms, Green Beans & Carrots is something that I’ve loved my whole life.

To get started with this particular recipe, we have to prepare a few components. You can cook hamburger steak with mushrooms, green beans & carrots using 9 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Hamburger Steak with Mushrooms, Green Beans & Carrots:
  1. Take 1 lbs hamburger meat
  2. Make ready 1 (8 oz) box of mushrooms
  3. Prepare 1 (48 oz) beef broth
  4. Take 2 packets.87oz brown gravy
  5. Prepare 4 cups fresh green beens
  6. Prepare 2 1/2 cups fresh carrots
  7. Make ready 1 sweet onion
  8. Take to taste Salt, pepper garlic salt
  9. Take 1/4 tsp Worcester sauce per patty

Hamburger With Cream Of Mushroom Soup Casserole Recipes. In large bowl, combine green beans (with juice), cream soup, and meat. Place sliced potatoes in bottom of greased dish, add layer of onions if desired. This hamburger steak and mushroom and onion gravy is classic Southern comfort food!

Steps to make Hamburger Steak with Mushrooms, Green Beans & Carrots:
  1. Patty out 4 patties and add salt, pepper, garlic salt and Worcester. Set aside.
  2. Green ends off green beens and place 4 cups in a bowl. Peel and slice carrots 2 1/2 cups and place in a bowl. Peel onion and slice. Set aside.
  3. Pre heat stove medium high and pour olive oil to cover bottom of skillet. Add patties and cook 3 to 4 minutes on each side, then remove from pot.
  4. Turn down heat and add mushrooms and onions and sauté for 3 to 4 minutes. Add carrots and continue sautéing for couple minutes.
  5. In a large bowl add beef broth and two packets of brown gray mix. Stir till well mixed and add to pot. Place patties back in and pour green beans on top. Cover and cook low heat 30 minutes. Enjoy!!

Hamburger steak is traditional southern comfort food that's made with ground beef patties, and homemade mushroom gravy! When I was littlelittlelittle, hamburger and onions was one of my mom's go-to meals. Return the hamburger steaks to the skillet, turn to coat, add sliced mushrooms if using, and reduce heat to simmer. Serve with mashed potatoes and some green beans, or a mixed garden salad on the side. Hamburger Steaks are an easy comfort food!

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