Hello everybody, it is me again, Dan, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, hamburger steak with sautéed mushrooms on rice. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
Having trouble finding a burger recipe? Sliced and sautéed mushrooms are great on just about anything! This simple recipe makes it easy to incorporate mushrooms into and on top of any meal.
Hamburger Steak with Sautéed Mushrooms on Rice is one of the most popular of recent trending meals in the world. It is easy, it is fast, it tastes yummy. It is appreciated by millions every day. They are fine and they look fantastic. Hamburger Steak with Sautéed Mushrooms on Rice is something that I’ve loved my whole life.
To get started with this recipe, we must prepare a few ingredients. You can cook hamburger steak with sautéed mushrooms on rice using 6 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Hamburger Steak with Sautéed Mushrooms on Rice:
- Get 4 hamburger patties
- Take to taste salt, pepper, garlic salt
- Make ready worcestershire
- Prepare fresh mushrooms
- Get 1/4 cup butter
- Prepare 1/4 cup white wine
Easy Mushroom Beef and Rice Recipe. A friend told us that mushroom beef and rice is one of her favorite easy weeknight dinners. She love making it for her kids because everyone in the family enjoyed it so much. So we created this awesome one pot recipe version and we totally understand why her kids love it so much!
Instructions to make Hamburger Steak with Sautéed Mushrooms on Rice:
- Season patties with salt, pepper, garlic salt and worchestershire to taste.
- I place on grill and cook or cook in frying pan with a little olive oil.
- If cooked in frying or in a frying pan add butter and wine on medium high and sauté mushrooms.
- I use a packet of brown gravy with water and pour on mushrooms.
- Add hamburgers and simmer on low 10 to 15 minutes
- I put on white rice. Enjoy
An easy-to-make classic featuring tasty hamburger 'steaks' smothered in gravy and onions. Traditionally served with hot white rice or potatoes, it's a great way to dress up a pound of ground beef and you probably have all the ingredients on hand! Boneless, marinated kalbi beef, garlic chicken, sautéed catch, panko shrimp and spam with steamed rice and one side. Three homemade hamburger patties with sautéed mushrooms & onions, finished with a Creamy Stroganoff Sauce & topped with fried onion curls. Heat olive oil and butter in a large saucepan over medium heat.
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