Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a special dish, cross creek stuffed burger. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Cross creek has a good lunch menu, a soup of the day, and good desserts. It's a very popular lunch spot in town. Cheeseburger Sliders Cross Creek Stuffed Burger Chipotle Turkey burgers Greek Burgers w/yogurt sauce Meat burgers Homemade Burgers Applebee's juustuburger liugurid Cross Creek täidisega Burger Beatle Türgi burgereid Kreeka Burgers w / jogurtikastmes liha burgereid omatehtud Burgers.
Cross Creek Stuffed Burger is one of the most popular of current trending foods in the world. It is easy, it is fast, it tastes delicious. It is appreciated by millions daily. They are nice and they look wonderful. Cross Creek Stuffed Burger is something that I’ve loved my whole life.
To begin with this particular recipe, we must prepare a few ingredients. You can have cross creek stuffed burger using 30 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Cross Creek Stuffed Burger:
- Take Spicy Chili Aioli
- Get 2 tablespoons mayo
- Prepare 1/2 tsp mustard (Dijon preferred)
- Prepare salt and pepper
- Take lemon juice
- Get 2 small garlic cloves minced
- Prepare 1 of each: roasted serrano and fresno chili
- Prepare Burger Patty
- Make ready 1 lb ground beef 80/20
- Take 1/4 onion finely diced
- Take 2 garlic cloves finely diced
- Get salt and pepper
- Prepare 1 tbls teriyaki sauce
- Take 1 egg beaten
- Take cayenne pepper
- Get paprika
- Get chopped up cheeses:
- Get 1/4 cup smoked gouda
- Take 1/4 cup Colby cheese
- Get 2 tbls parmesan
- Get Arugula Greens
- Take Fresh arugula
- Take 2 tbls raspberry balsamic or other fruity balsamic
- Prepare 1 tbls olive oil
- Get Garnish
- Take pickles
- Prepare mustard
- Make ready fig jam
- Get Crispy Bacon
- Make ready Grilled Onions
Perfect as a main dish or as a side, these BBQ Pit Boys Stuffed Burger Dogs will become a fav at your Pit. And, tell your Uncle Harry that his. Giant Stuffed Burger. featured in Giant Food. Place the giant burger in the skillet carefully while peeling away the bottom piece of parchment.
Instructions to make Cross Creek Stuffed Burger:
- Spicy Chili Aioli Mix everything together in a bowl. cover and set in fridge until plating.
- Burger Patty Sauté the onions and garlic with some olive oil. After they are cooked take them off the burner and set aside to cool.
- Salt and pepper the ground beef. add cayenne and paprika. add the teriyaki.
- Beat the egg and add 1/2 of it and then add remaining if needed.
- Add the onions and garlic from earlier.
- Make 6 patties, make 3 a little smaller to help with the stuffing. On the smaller patties add some of the chopped cheeses to the top. Not too much or it will leak out. Put the larger patty on top and start to seal the patty by folding over the large patty over the smaller the patty. Massage until crease vanishes. place patties in fridge until grill or pan is ready. You can seal them and freeze them for later as well.
- Cook the patties to your liking.
- Burger Assembly On top bun spread the aioli mixture first. Add some of the mustard on top. add the fig jam on top of that. add the arugula on top of that. drizzle the raspberry balsamic vinaigrette on top of arugula.
- Set patty on bottom bun Add bacon on top of patty. Add grilled onions to the top of bacon. Add pickles on top of bacon
These loaded burgers are one hearty meal in a bun. They're sure to satisfy the biggest appetites. —Christine Keating, Norwalk, California. A wide variety of stuffed burger options are available to you Burgers stuffed with blue cheese and served with red pepper mayonnaise and mushrooms. How to Cross Stitch in Embroidery. A classic craft gets an appealing update with customizable projects View image.
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