Hey everyone, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, pina colada cupcakes. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
Pina Colada Cupcakes is one of the most popular of current trending foods in the world. It is simple, it is quick, it tastes yummy. It’s appreciated by millions every day. Pina Colada Cupcakes is something that I’ve loved my whole life. They are fine and they look wonderful.
Pina Colada Cupcakes are a must try dessert! These are soft, moist, fluffy, and brimming with those classic pina colada flavors we all crave! So fun for summer but really these are the perfect cupcake.
To begin with this particular recipe, we must prepare a few components. You can have pina colada cupcakes using 9 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Pina Colada Cupcakes:
- Take 190 grams Cake Flour
- Make ready 12 1/2 ml Baking Powder
- Take 165 grams Castor Sugar
- Prepare 2 Eggs
- Get 60 ml Milk
- Get 60 ml Jive Cocopina Cooldrink
- Prepare 5 ml Coconut Essence
- Take 125 grams Melted Butter
- Take 24 Cupcake Cases
Sweet piña colada cupcakes filled with pineapple and topped with a light and fluffy cream cheese frosting. There's a little bit of summer in each bite! Piña Colada cupcakes are perfect cupcake versions of the drink - complete with coconut How to Make Piña Colada Cupcakes. To give these cupcakes their signature flavor, you'll start with mixing.
Instructions to make Pina Colada Cupcakes:
- Line 2 muffin pans with paper cupcake cases.
- In a large bowl sift flour and baking powder twice. Add sugar and mix through well.
- In a jug: beat eggs, milk, jive cocopina cooldrink, coconut essence and add to dry ingredients and beat well.
- Lastly add melted butter and mix well until combined. Divide cake batter between paper cupcake cases.
- Bake at 180°C for 15 minutes till skewer inserted comes out clean.
Whisk together flour, baking powder, baking soda, and salt in a medium bowl. This post may contain affiliate links. So today's cupcakes are just that, pina colada cupcakes. I made a few tweaks to each recipe and the result is phenomenal. These Pina Colada Cupcakes are made with moist and fluffy pineapple cake topped with a delicious coconut frosting!
So that’s going to wrap this up with this special food pina colada cupcakes recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
