Hey everyone, it’s Brad, welcome to our recipe page. Today, we’re going to prepare a special dish, indian style potato burger. One of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Indian style potato burger is one of the most favored of current trending foods in the world. It’s appreciated by millions every day. It is easy, it’s quick, it tastes yummy. They’re nice and they look wonderful. Indian style potato burger is something that I’ve loved my entire life.
Indian style Vegetarian Burger flavored with garam masala, cumin, ginger and cilantro! This spiced & flavorful burger is perfect for your summer BBQ and Also boil the potatoes until soft. You can do this in a pressure cooker or on a stove top.
To get started with this recipe, we have to prepare a few ingredients. You can have indian style potato burger using 13 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Indian style potato burger:
- Make ready for the potato patty
- Make ready 2 potatoes
- Make ready 1/2 tsp corriander powder
- Prepare 1/2 tbsp salt
- Make ready 1/3 tbsp black pepper
- Get 1/4 tbsp dried mango powder
- Make ready for the whole bun
- Take 1 onion, sliced
- Get 1 tomato, sliced
- Take 3 piece lettuce
- Make ready mayonnaise
- Prepare 1 butter, for spreading
- Prepare tomato ketchup
The meaty—excuse the pun—part of this vegan burger is the potato patty, which is made of potatoes, vegetables, and spices, a patty good enough to eat by itself. An Indian version of a burger, the fragrant potato vada is served in a pav (bread roll) with spicy chutney and a fried chilli. Crisp golden potato patties sandwiched in burger buns and then topped with veggies and spiced with chutneys. Do this when the potatoes are still warm.
Instructions to make Indian style potato burger:
- Boil and Mash the two potatoes, then add all the spices.
- After mixing, turn them into the (circular) shape of Patty.
- In a pan add 2-3 tsp oil and place the potato patties .. Till they at golden and crispy.
- Then apply butter, mayonnaise, or tomato ketchup as per your choice .
- Place the patty inside the bun and enjoy hot!!!!!
Learn how to make Spicy Vegan Sweet Potato, Oats and Chickpeas Burger ~ Indian styled spicy vegan sweet potato, oats and chickpeas burger flavoured with Indian spices. It's mid-morning here, in a middle of the week. Give your burgers some Indian flavor with spices and chiles. Western influence has made its way to India, and hamburgers are no exception. The meat patty has become a popular food in India, combining the American-style burger with traditional Indian spices.
So that is going to wrap this up with this special food indian style potato burger recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
