Hello everybody, it is me, Dave, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, maryland crab cakes. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.
Maryland Crab Cakes is one of the most well liked of recent trending meals in the world. It is easy, it’s quick, it tastes yummy. It is enjoyed by millions daily. They are nice and they look wonderful. Maryland Crab Cakes is something that I have loved my entire life.
To get started with this recipe, we must first prepare a few ingredients. You can have maryland crab cakes using 9 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Maryland Crab Cakes:
- Get 2 1/2 Sleeves of Ritz Crackers, crushed
- Take 2 tbsp Spicy brown mustard
- Take 1 tbsp Parsley, or to taste
- Make ready 2 tbsp Lemon juice
- Take 1 Raw egg
- Take 3/4 cup Mayonnaise
- Make ready 2 tbsp Worcestershire sauce
- Make ready 1 as needed Seafood seasoning (Phillips or Old Bay)
- Get 1 lb Jumbo lump crabmeat
Steps to make Maryland Crab Cakes:
- Combine all ingredients, except crabmeat, until pasty.
- Slowly fold in crabmeat without breaking it up. Form into patties and fry in a combination of olive oil and butter until golden, about 2-3 minutes each side.
So that is going to wrap this up with this special food maryland crab cakes recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
