Left over roast beef breakfast burrito
Left over roast beef breakfast burrito

Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, left over roast beef breakfast burrito. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

In a large skillet, saute onion in oil until tender. Stir in the tomatoes, roast beef, taco sauce, chilies, cumin and red pepper flakes if desired. Great recipe for Left over roast beef breakfast burrito.

Left over roast beef breakfast burrito is one of the most well liked of current trending meals in the world. It is easy, it is fast, it tastes yummy. It is enjoyed by millions every day. Left over roast beef breakfast burrito is something that I’ve loved my whole life. They are fine and they look wonderful.

To begin with this recipe, we have to prepare a few components. You can cook left over roast beef breakfast burrito using 12 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Left over roast beef breakfast burrito:
  1. Get 1 roast beef
  2. Get 1/4 chopped onion
  3. Get 1 jalapeno
  4. Prepare 3 eggs
  5. Get 2 potatoes
  6. Take tsp salt
  7. Get dash ground black pepper
  8. Make ready dash garlic powder
  9. Make ready tsp tonys Creole seasoning
  10. Take 4 tortillas
  11. Make ready 4 slice cheese
  12. Prepare tbsp olive oil, extra virgin

Roast beef also shreds much easier when it's warm. Chop it up a little right now if you want it finer than traditional shredded beef. For this recipe, and most recipes, I like it a little finer so I don't end up with a whole chunk of roast beef in my burrito. I only use beef, rice and cheese in this freezer friendly burrito because they freeze perfectly.

Instructions to make Left over roast beef breakfast burrito:
  1. Peel potatoes wash and dice in small pieces. Wash jalapeno and cut into small pieces then make sure you also have the onion cut up into small pieces.
  2. Add the jalapeno, onion, roast beef and potatoes into a pan with olive oil then add all of your seasonings. Put heat on medium low and cover until potatoes are soft make sure you stir so it doesn't burn or stick.
  3. Whenpotatoes are done 30 minutes later add the eggs stir until eggs are done nice and fluffy.
  4. Heat tortillas then add your roast beef with potatoes and eggs add cheese if you desire. Also good served with salsa.
  5. Enjoy. Hope you like. You can add more jalapenos for heat or leave them out whatever you like.

My other favourite fillings include pico de gallo or just plain sliced/diced tomatoes, cilantro/coriander, avocado, salsa, sour cream (yes, I love putting sour cream in the burrito!) and lettuce. Remove from beef mixture from skillet; keep warm. This terrific pie, made with leftover roast beef, couldn't be easier. Top the beef with a layer of sliced onions, beef gravy, and homemade mashed potatoes. Breakfast meets dinner in this stick-to-your-ribs dish, where leftover meatloaf gets repurposed into a scrambled egg hash.

So that’s going to wrap it up with this special food left over roast beef breakfast burrito recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!