Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a special dish, lahori chicken. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Lahori chicken is one of the most favored of recent trending foods on earth. It’s easy, it’s quick, it tastes delicious. It is appreciated by millions daily. Lahori chicken is something that I have loved my whole life. They’re fine and they look fantastic.
Learn how to make Mouth Watering 'LAHORI CHICKEN' with our chef Smita Deo. Lahori Chicken is a delicious chicken curry recipe which is originated in Lahore. How to make Lahori Chicken-Powerhouse of flavour is this boneless chicken cooked with dried coconut and masalas.
To get started with this particular recipe, we have to prepare a few ingredients. You can have lahori chicken using 14 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Lahori chicken:
- Get 500 gm chicken
- Prepare 2 tbsp onion paste
- Get 1 tsp ginger and garlic paste
- Prepare 4-5 Green chillies
- Prepare 4-5 medium size tomatoes
- Make ready 1/2 bowl curd
- Prepare 1 tsp turmeric powder
- Prepare 1/2 tsp red chilli powder
- Get 2 tbsp coriander powder
- Take 1 tbsp garam masala powder
- Get As needed Coriander leaves
- Make ready as needed mint leaves
- Take to taste Salt
- Take As needed oil for frying
Chicken Lahori is a very colourful dish from Pakistan, which is not at all hot but extremely full of flavour. This can also be made with chicken joints and the marinade equally divided. This Lahori chicken curry recipe is filled with chicken, potatoes, and spices: ginger, cinnamon, cardamom, peppercorns, coriander, cumin, cilantro. Be the first to review this recipe.
Instructions to make Lahori chicken:
- First Marinate the chicken with ginger and garlic paste and keep it for at least an hour. Now in a pan add oil, put the Marinated chicken. Fry it for 6-7 min. Then add the chopped gree Chile fry it. Then add the onion paste and again fry it.
- Now add the chopped tomatoes and let it cook. When it gets smashy add the red chilli and turmeric powder. Let it cook. When the masala is cooked add the beaten curd
- Now let the curd mix. Now add the coriander powder and garam masala powder. Let it cook. Add salt to taste. When oil starts coming out of the masala. Put water to it and let it cook. Finally add chopped coriander and mint leaves. Serve it with roti/paratha /naan.
Check Lahori Chicken Karahi Recipe in Urdu. Learn to cook Lahori Chicken KarahiRecipe by chef at Masala TV show. Also Check Lahori Chicken Karahi Recipe, ingredients and complete Method. Best Chicken Shawarma Place In Sargodha. SooperChef.pk Presents Lahori Karhai Recipe in Urdu & English.
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