Hey everyone, hope you are having an amazing day today. Today, we’re going to make a distinctive dish, southern candied ribs. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Southern Candied Ribs is one of the most popular of recent trending meals in the world. It is appreciated by millions every day. It is simple, it’s fast, it tastes yummy. They’re fine and they look fantastic. Southern Candied Ribs is something which I’ve loved my entire life.
To begin with this particular recipe, we must prepare a few components. You can cook southern candied ribs using 19 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Southern Candied Ribs:
- Get 4 lb Ribs
- Prepare dry rub
- Get 1/3 cup Brown sugar
- Take 3 tbsp Paprika
- Get 2 1/2 tbsp Course black pepper
- Get 2 tbsp Season salt
- Prepare 1 1/2 tbsp Sea salt
- Get 1/2 tbsp Ancho powder
- Make ready 3/4 tsp Mustard powder
- Take 1/2 tsp Basil
- Take 1/2 tsp Cayenne
- Prepare sweet glaze
- Prepare 1/2 stick Butter
- Prepare 1/4 cup Brown sugar
- Prepare 1/4 cup Honey
- Prepare 3 tbsp Tiger sauce
- Prepare 2 tbsp Agave nectar
- Prepare 2 tbsp Cane syrup
- Prepare 1 tbsp Spice rub
Steps to make Southern Candied Ribs:
- Start by slathering the ribs in mustard to help bind the rub, about 2 tbs per rack of ribs. Then sprinkle on the rub & let it set in the fridge for 30-60 minutes.
- Melt the butter down then mix all of the glaze ingredients together in a sauce pan and bring to a boil over medium/low heat and then let simmer for 2-3 minutes.
- Place your ribs on the smoker or grill however you like to do it. Once the ribs are 15- 30 minutes away from being done begin applying the glaze once every 5- 10 minutes so it really sticks to the meat.
- If you happen to wrap your ribs in foil add some of the glaze to your foil wrap as well.
So that’s going to wrap it up with this exceptional food southern candied ribs recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!