Hello everybody, hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, heavenly blueberry lemon loaf. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Heavenly Blueberry Lemon Loaf is one of the most favored of current trending meals on earth. It’s appreciated by millions every day. It is simple, it is quick, it tastes yummy. Heavenly Blueberry Lemon Loaf is something that I have loved my entire life. They’re nice and they look fantastic.
To begin with this recipe, we have to prepare a few ingredients. You can cook heavenly blueberry lemon loaf using 11 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Heavenly Blueberry Lemon Loaf:
- Prepare 1/2 cup Cannabutter
- Make ready 3/4 cup Sugar
- Prepare 2 eggs
- Get 1/2 cup milk
- Get 1 1/2 cup flour
- Get 1 teaspoons baking powder
- Prepare 1/2 teaspoons salt
- Get 1 Lemon juice/zested
- Make ready 1 1/4 cup blueberries
- Take 1 tablespoons flour
- Make ready 1/4 cup powder Sugar
Instructions to make Heavenly Blueberry Lemon Loaf:
- Zest and juice the lemon set aside
- Cream butter and sugar add in eggs and milk. Stir in one tablespoon of lemon juice
- In a bowl, combine flour, baking powder, salt and lemon zest.
- Add to butter mixture and Stir just until combined do not over mix
- In a bowl toss blueberries with flour remove any excess flour and fold one cup of blueberries into the batter pour into prepared Pan and top with remaining blueberries
- Bake for 50 to 60 minutes or until a toothpick comes out clean. Remove from Pan and place on a cooling rack. Stir together powdered sugar and remaining lemon juice until smooth. Poke holes all over the loaf and pour glaze over the loaf. Let cool completely
So that is going to wrap this up with this exceptional food heavenly blueberry lemon loaf recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!