Crockpot Boston Baked Beans
Crockpot Boston Baked Beans

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, crockpot boston baked beans. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Crockpot Boston Baked Beans is one of the most popular of recent trending foods in the world. It is simple, it is quick, it tastes yummy. It is appreciated by millions every day. Crockpot Boston Baked Beans is something which I’ve loved my whole life. They are nice and they look wonderful.

To begin with this particular recipe, we have to prepare a few ingredients. You can have crockpot boston baked beans using 9 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Crockpot Boston Baked Beans:
  1. Prepare 450 grams Dried Navy Beans
  2. Make ready 2 Onions, diced
  3. Prepare 1/2 cup Brown Sugar
  4. Make ready 1/4 cup Molasses
  5. Make ready 1/3 cup Ketchup
  6. Take 1/2 pkg Bacon, diced
  7. Make ready 1 1/2 tsp Dry Mustard
  8. Prepare 1/4 tsp Pepper
  9. Get 1 cup Water
Instructions to make Crockpot Boston Baked Beans:
  1. Soak dried beans in plenty of water for at least 8 hours. Overnight is best.
  2. Drain and rinse the beans.
  3. Put all ingredients into the crock pot. Stir to blend.
  4. Cover and cook on low for 8-12 hours. Stir occasionally. The beans will turn soft and brown all the way through and the sauce will thicken up in the last hour or so.
  5. You can change up the flavours by adding or substituting ingredients in the sauce. For maple baked beans, use pure maple syrup instead of brown sugar. Or add garlic and Worchestershire sauce for a richer flavour. Add a can of drained pineapple chunks in the last hour for a fruity twist.

So that’s going to wrap it up for this exceptional food crockpot boston baked beans recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!