Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, coconut rice pudding. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
How good is coconut rice pudding?? How had I never tried this before?? I am totally, absolutely Creamy Coconut Rice Pudding with a tropical kick - super easy to make, a real joy to eat and it's.
Coconut rice pudding is one of the most well liked of recent trending foods on earth. It’s easy, it is quick, it tastes delicious. It is appreciated by millions daily. They are fine and they look fantastic. Coconut rice pudding is something that I’ve loved my whole life.
To get started with this particular recipe, we must prepare a few components. You can cook coconut rice pudding using 6 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Coconut rice pudding:
- Make ready 100 g pudding rice or risotto rice
- Get 400 ml coconut milk. Alternatively use regular milk with dash of vanilla essence
- Take 300 ml milk
- Prepare 50 g sugar
- Prepare Knob butter
- Make ready Grated nutmeg
A combination of whole milk and coconut milk (an entire can, so you're not left with pesky dregs) makes for a creamy and rich pudding. But the Coconut Rice Pudding is not the only amazing thing we ate… The Rose Gold Cupcake above and Strawberry Banana Cone (on Castaway Cay!) were my other two favorite desserts from our trip. Why get rice pudding out of a tin when it is so easy to make at home? This sweet fragrant rice pudding is a taste of Thailand with coconut.
Steps to make Coconut rice pudding:
- Gather ingredients. Heat oven to 150 degrees (low heat).
- Add all ingredients to an ovenproof dish and stir well.
- Bake for 2 hours
- If too thick for your taste then stir in extra milk. Also add fresh fruit topping for extra flavour.
To serve, scoop the rice pudding into individual. Made with sticky whole grain black rice, coconut milk and toasted coconut, this warm rice pudding is creamy, sweet, a little savory, and very coconutty. Put the rice, two-thirds of the milk and the sugar in a thick-bottomed saucepan. Coconut Rice Pudding with Berry Sauce - a simple, creamy yet delicious coconut rice pudding with a homemade raspberry and strawberry sauce. Easy Coconut Rice Pudding combines coconut milk and cooked Minute Instant Jasmine Rice in a thick, creamy pudding.
So that’s going to wrap this up with this exceptional food coconut rice pudding recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!