Honey Almond Corn Bread
Honey Almond Corn Bread

Hello everybody, it is Louise, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, honey almond corn bread. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Honey Almond Corn Bread is one of the most popular of recent trending foods on earth. It’s appreciated by millions daily. It’s simple, it is quick, it tastes yummy. They’re fine and they look fantastic. Honey Almond Corn Bread is something that I’ve loved my entire life.

To get started with this recipe, we must first prepare a few components. You can have honey almond corn bread using 10 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Honey Almond Corn Bread:
  1. Make ready 1 cup almond flour
  2. Prepare 1 cup yellow cornmeal
  3. Get 1/4 cup sugar or blue agave
  4. Get 3 tsp baking powder
  5. Get 1/2 tsp salt
  6. Get 2 large eggs
  7. Prepare 1 cup almond milk
  8. Make ready 2 tbsp corn starch
  9. Make ready 1/4 cup canola oil
  10. Make ready 1/4 cup honey
Instructions to make Honey Almond Corn Bread:
  1. In a bowl, combine flour, cornmeal, sugar (if using agave, combine with wet ingredients in step 4), baking powder, and salt.
  2. In a small bowl, beat the eggs.
  3. In a separate bowl, mix corn starch and almond milk.
  4. Mix almond milk, oil, agave (if used), and honey into the eggs. Then, stir the wet ingredients into dry ingredients until just moisted.
  5. Pour into a greased 9-in square baking pan. Bake at 400 degrees F for 20-25 minutes or until a toothpick inserted near the center comes out clean.
  6. For a desert, spread a very small amount of honey on top, and optionally add whipped cream or sugar glaze. Serve warm.

So that is going to wrap this up with this exceptional food honey almond corn bread recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!