Lahori Chicken Masala Biryani
Lahori Chicken Masala Biryani

Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, lahori chicken masala biryani. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

Lahori Chicken Masala Biryani is one of the most favored of current trending meals on earth. It’s easy, it is quick, it tastes delicious. It’s enjoyed by millions every day. Lahori Chicken Masala Biryani is something which I have loved my entire life. They’re nice and they look fantastic.

To get started with this recipe, we have to first prepare a few components. You can have lahori chicken masala biryani using 13 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Lahori Chicken Masala Biryani:
  1. Take For gravy
  2. Make ready Chicken 1kg Oil 3/4 cup Onion 3
  3. Make ready Tomatoes 5 Green chillies 5 Ginger paste1_1/2tbsp Garlic paste 1
  4. Make ready Salt 2tbsp Red chilli powder1/2 tbsp Red chilli crushed1/2 tbsp
  5. Get Coriander powder 1_1/2tbsp Fennel powder 1tbsp
  6. Take Nutmeg powder 1/2tsp Mace powder1/2tsp
  7. Prepare Crushed green cardamom 3 Garam masala powder 1tbsp
  8. Take Cumin seeds 1tbsp Bay leaves 4 Turmeric powder 1/2tbsp
  9. Get Black Cumin seeds crushed 1tsp, dry plums Mint leaves 1 bunch
  10. Prepare Yogurt 1 cup Chat masala or khatai powder 1 tsp Lemon 1 sliced
  11. Take For rice
  12. Prepare Rice 1 kg soaded 45 minutes before boiling Cloves 7
  13. Make ready Green cardamom 4 Salt 3tbsp Vinegar 1tbsp Water for boiling
Instructions to make Lahori Chicken Masala Biryani:
  1. Heat oil and cook sliced onions until light golden. Add in ginger garlic paste when they change colour add chicken and cook for a while. Add chopped tomatoes,green chillies, coriander powder, dried plums, salt chilli powder and flakes,funnel and cardamom powder and bay leaves, add yogurt and cook on high flame until whiteness of yogurt finish, let it steam until chicken is tender, sprinkle garam masala, mace and Nutmeg powder.
  2. Boil rice with boiling ingredients. Layering Layer of rice Chicken gravy Brown onion(prepare separately) Kewra essence 1/4 tsp Lemon slices of 1lemon Mint leaves Safron 1/4tsp desolved in 2 tbsp milk Or yellow food colour.
  3. Served with mint yogurt

So that’s going to wrap this up with this exceptional food lahori chicken masala biryani recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!