Hey everyone, it’s me again, Dan, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, salmon rovioli on garlic alfredo sauce. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
Salmon Rovioli on Garlic Alfredo Sauce is one of the most favored of recent trending meals on earth. It is simple, it’s fast, it tastes yummy. It’s appreciated by millions every day. They are nice and they look fantastic. Salmon Rovioli on Garlic Alfredo Sauce is something that I’ve loved my whole life.
To get started with this recipe, we must first prepare a few ingredients. You can have salmon rovioli on garlic alfredo sauce using 12 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Salmon Rovioli on Garlic Alfredo Sauce:
- Prepare 1 packages wanton skin
- Get 2 liter salted water
- Get 2 tbsp alfredo sauce
- Make ready rovioli filling
- Make ready 1 cup Grill Salmon Flake
- Get 3 tbsp Plum Sauce
- Make ready 1 tbsp chop garlic & onion
- Prepare 1 tbsp sugar
- Make ready 1 tsp salt
- Take 3 tbsp oil
- Get 1 tbsp lime Juice
- Prepare 1 tsp cornstach
Instructions to make Salmon Rovioli on Garlic Alfredo Sauce:
- add oil, plumsauce,sugar,salt and limejuice in pan till simmer add cornstarch for thickning sauce
- mix salmon & plumsauce
- Make Ravioli put salmon between 2 wanton skin
- cook Ravioli in salted water for 1 minutes
- warm Garlic Alfredo Sauce & Top cook Ravioli ,a dash lime Juice . Dill and serve hot
So that’s going to wrap this up with this exceptional food salmon rovioli on garlic alfredo sauce recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
