Hello everybody, it’s Brad, welcome to my recipe page. Today, I will show you a way to make a special dish, skyes ramen and vienna sausage. One of my favorites. This time, I will make it a bit unique. This will be really delicious.
Skyes ramen and Vienna sausage is one of the most favored of current trending meals in the world. It’s enjoyed by millions every day. It’s easy, it is fast, it tastes delicious. Skyes ramen and Vienna sausage is something that I’ve loved my whole life. They’re fine and they look fantastic.
Delicious its all about the broth. How to Make Rice W/ Vienna Sausage (Arroz Con Salchichas). An easy peasy rice dish you can serve with any type of stewed beans, a salad and some sweet plantains.
To get started with this particular recipe, we must prepare a few ingredients. You can have skyes ramen and vienna sausage using 6 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Skyes ramen and Vienna sausage:
- Get 3 oz ramen noodles
- Prepare 4 1/2 oz Vienna sausages
- Get 1 cup water
- Make ready 1/4 tsp onion powder
- Make ready 1/4 tsp chopped parsley
- Make ready 1/4 cup chicken broth
The Best Vienna Sausage Recipes on Yummly A Vienna sausage (German: Wiener Würstchen, Wiener; Viennese/Austrian German: Frankfurter Würstel or Würstl; Swiss German Wienerli; Swabian: Wienerle or Saitenwurst). See great recipes for Cold Ramen Noodle Salad, Ramen noodle salad (cold) too! Tagged with , ; Shared by LegacyZXT.
Instructions to make Skyes ramen and Vienna sausage:
- Crush the noodles. Add spice package. Pour water and chicken broth.
- Add onion powder and bring to boil
- Slice the Vienna sauges thinly. Add to noodles and broth.
- When the noodles are done remove from heat add parsley cover let sit 2 minutes serve. I hope you enjoy!
Vienna Cocktail Sausages Recipe - SheKnows Recipes. Top Ramen And Vienna Sausage Recipe. A Vienna sausage is a kind of hot dog. The word wiener means Viennese in German. The sausage was invented by a butcher from Frankfurt, who had moved to Vienna, which is why in Vienna the sausage is called Frankfurter.
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