Hello everybody, it’s Brad, welcome to my recipe page. Today, we’re going to prepare a special dish, crab cake remoulade sauce. One of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Crab Cake Remoulade Sauce is one of the most favored of recent trending foods on earth. It’s easy, it’s fast, it tastes yummy. It is enjoyed by millions daily. They’re nice and they look fantastic. Crab Cake Remoulade Sauce is something which I have loved my whole life.
To begin with this particular recipe, we must prepare a few components. You can cook crab cake remoulade sauce using 9 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Crab Cake Remoulade Sauce:
- Take 1 cup mayonnaise
- Get 3 tbsp lemon juice
- Take 1 tsp Worcestershire sauce
- Take 2 tbsp Cajun mustard
- Take 1/4 tsp horseradish sauce
- Take 2 splashes hot sauce
- Prepare 1 tsp relish
- Make ready 1/4 tsp minced garlic
- Prepare 1/2 tsp paprika
Steps to make Crab Cake Remoulade Sauce:
- Put all ingredients in a medium size bowl.
- With a wire whisk, mix ingredients until a smooth consistency.
- Refrigerate and serve with crab cakes.
So that’s going to wrap it up with this exceptional food crab cake remoulade sauce recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
