Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, easy southern green beans. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
Easy southern green beans is one of the most popular of recent trending meals on earth. It’s enjoyed by millions daily. It’s simple, it’s quick, it tastes yummy. Easy southern green beans is something that I have loved my entire life. They’re nice and they look wonderful.
In large saucepan over medium heat cook bacon until almost completely brown. Southern green beans are easy to make, tender beans that are flavored with bacon or ham hocks. These green beans are a must-have side dish on every Southern table.
To get started with this recipe, we must first prepare a few components. You can have easy southern green beans using 6 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Easy southern green beans:
- Prepare 2 cans drained green beans
- Prepare 1 can rotel no drain
- Prepare Bacon
- Take Salt
- Take Pepper
- Prepare Cup beef broth
Easy Southern green beans on the stovetop with canned green beans, seasonings and bacon. Just toss in the pot and let it simmer several hours, so good y'all! I'm crazy about Southern style green beans and I first had them while vacationing years ago in the South. Specifically, the ones I speak of are found at the local hot food counters in.
Instructions to make Easy southern green beans:
- Take bacon and saute until good and brown.
- When browned add two cans of the green beans.
- Add can of rotel.
- And salt and pepper to season.
- Stir all together and add a cup of beef broth put a lid on and simmer for about an hour to merry all the flavors.
- After hr take and cool and eat.
Snap off the ends of the greens beans and cut or snap the green beans into pieces. Finely dice onion, garlic, and smoked sausage. In a saucepan or pot, melt butter. Add in onion, garlic, smoked sausage and chicken broth. Bring to a boil and add in rd pepper flakes; Add in green beans.
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