Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, corn and mint salad 🌽. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Corn and Mint Salad 🌽 is one of the most well liked of current trending foods on earth. It is enjoyed by millions daily. It is easy, it’s fast, it tastes yummy. They’re fine and they look fantastic. Corn and Mint Salad 🌽 is something which I’ve loved my entire life.
To begin with this recipe, we have to first prepare a few ingredients. You can have corn and mint salad 🌽 using 6 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Corn and Mint Salad 🌽:
- Take 4 Cobs of corn, husks removed and cooked how you wish (i steamed these so directions for that below) or a couple of cans of sweetcorn in water, drained
- Prepare Big bunch of fresh mint, chopped finely - at least 60 leaves
- Prepare 1 red onion, chopped finely
- Take Juice of 1 lemon
- Get 3 tbsp extra virgin olive oil
- Get Sea salt and black pepper
Steps to make Corn and Mint Salad 🌽:
- To steam the corn: in a pan with a lid (or two pans depending on whether the cobs will fit), put about 5cm of water. Bring to the boil. Put the cobs in. Cover and steam for about 5 mins. The corn is bright yellow when ready. Let the cobs cool and then cut the kernels off.
- Mix the onion and corn in the serving bowl.
- Add the oil and lemon juice. Mix together.
- Stir the mint through. Season. Enjoy 😋
So that’s going to wrap it up for this exceptional food corn and mint salad 🌽 recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
