Crab Cakes
Crab Cakes

Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, crab cakes. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Crab Cakes is one of the most popular of current trending foods on earth. It is appreciated by millions daily. It is easy, it is quick, it tastes yummy. They’re fine and they look wonderful. Crab Cakes is something that I’ve loved my entire life.

To get started with this recipe, we must first prepare a few ingredients. You can have crab cakes using 10 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Crab Cakes:
  1. Prepare 1 egg beaten
  2. Prepare 2 tbsp mayonnaise
  3. Get 1 tbsp dijon mustard
  4. Prepare 1 tsp dried mustard
  5. Get 1 tsp worcestershire sauce
  6. Get 1 tsp old bay spice
  7. Prepare 3/4 cup bread crumbs
  8. Prepare 16 oz lump crab meat
  9. Get salt and fresh cracked pepper
  10. Take 2 tbsp olive oil
Instructions to make Crab Cakes:
  1. In medium bowl combine all ingredients but olive oil, crab meat, and bread crumbs.
  2. Fold in crabmeat being sure not to mix to much. You want the crab in chunks, not mushy.
  3. Fold in bread crumbs. Make cakes into desired size.
  4. Heat olive oil in pan over medium heat. Add your crab cakes and cook on both sides until golden brown. Enjoy.

So that’s going to wrap this up with this special food crab cakes recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!