Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, grilled salmon with mango and pomegranate. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
Grilled Salmon with Mango and Pomegranate is one of the most popular of recent trending meals in the world. It’s enjoyed by millions daily. It’s easy, it’s fast, it tastes delicious. They are nice and they look wonderful. Grilled Salmon with Mango and Pomegranate is something which I’ve loved my whole life.
To get started with this recipe, we have to prepare a few ingredients. You can cook grilled salmon with mango and pomegranate using 12 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Grilled Salmon with Mango and Pomegranate:
- Prepare 2 salmon fillets, boneless and skin on
- Take salt and pepper for seasoning
- Get 2 teaspoons vegetable oil
- Take half mango (diced)
- Prepare 1 handful pomegranate
- Prepare leaves your prefer salad
- Take (For Asian style dressing)
- Get 2 tbsp honey
- Make ready 1 tbsp soysauce
- Make ready 1 tbsp date molasses (optional)
- Get 1 tbsp teriyaki sauce
- Take 1 tsp sesame oil
Instructions to make Grilled Salmon with Mango and Pomegranate:
- Make the Asian style dressing : Mixed all the sauce ingredients together and leave it aside.
- Brush the salmon fillets lightly with the vegetable oil, and season both sides with salt and pepper.
- Preheat a gas grill to medium-high or prepare a moderately high charcoal fire. Grill the salmon for 5 to 7 minutes per side until lightly charred and cooked to your desired.
- Serve the salmon with the mango and pomegranate salad and dressing.
So that is going to wrap this up with this exceptional food grilled salmon with mango and pomegranate recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!